Sulfur
Natural rubber, or gum rubber, is made from latex. A LOT of rubber available today is synthetic, made from petroleum. And a large amount of the gum rubber contains a percentage of synthetic rubber.
Rubber is vulcanised to make it more stable and durable by adding sulphur at a high temperature. Vulcanization generates many sulfur-bond cross links between the rubber molecules, hardening the rubber and making it more elastic. Without these bonds rubber is a sticky gooey jelly like material.
Hockey pucks are typically made from vulcanized rubber. The rubber is molded into a disk shape and then frozen to improve the durability and hardness of the puck. The final step involves adding a printed design or logo before packaging for sale.
Charles Goodyear is credited with inventing the process of vulcanizing rubber in 1839. This process involves treating rubber with sulfur to improve its elasticity, durability, and resistance to heat and cold. This innovation revolutionized the rubber industry and made rubber materials suitable for use in products like tires and sneakers.
Besides emitting large doses of hazardous chlorofluorocarbons (CFCs) into the air during the production process, rubber producers were also charged with creating end-user products that would not degrade.
Rubber basically if vulcanized contains small amounts of Sulphur and Carbon as the main component.
I real don't want to tell it because it is an assignment but it is a tennis ball
Vulcanization is a chemical process for converting rubber into more durable materialsby adding sulfur. Non-vulcanized (uncured) natural rubber is sticky, deforms easily when warm, and is brittle when cold. Vulcanized rubber is less sticky and have superior mechanical properties compared to non-vulcanized rubber.Such as:better weather resistance (sunlight, temperature changes, water and snow)better durability (stands mechanical wear better)better elasticitybetter mold ability (easier to make things out of)
Natural rubber, or gum rubber, is made from latex. A LOT of rubber available today is synthetic, made from petroleum. And a large amount of the gum rubber contains a percentage of synthetic rubber.
A vast array of products are made with vulcanized rubber including tires, shoe soles, hoses, and hockey pucks.
Rubber suckers are typically made by blending natural rubber or synthetic rubber with other materials like sulfur and accelerators. The mixture is then shaped into the desired sucker shape, vulcanized under heat and pressure, and finally trimmed to size. The vulcanization process helps to enhance the rubber's properties such as elasticity and durability.
Rubber is vulcanised to make it more stable and durable by adding sulphur at a high temperature. Vulcanization generates many sulfur-bond cross links between the rubber molecules, hardening the rubber and making it more elastic. Without these bonds rubber is a sticky gooey jelly like material.
Sulphur
Rubber's unique property is due to its elastic nature. When heated, the molecules in rubber become more active and move closer together, causing the rubber to contract or shrink. This is why heating a rubber ball would make it shrink instead of expanding like most materials.
Hockey pucks are typically made from vulcanized rubber. The rubber is molded into a disk shape and then frozen to improve the durability and hardness of the puck. The final step involves adding a printed design or logo before packaging for sale.
Charles Goodyear is credited with inventing the process of vulcanizing rubber in 1839. This process involves treating rubber with sulfur to improve its elasticity, durability, and resistance to heat and cold. This innovation revolutionized the rubber industry and made rubber materials suitable for use in products like tires and sneakers.
Besides emitting large doses of hazardous chlorofluorocarbons (CFCs) into the air during the production process, rubber producers were also charged with creating end-user products that would not degrade.