protein is essential since all enzymes are protein
lowering the energy needed to break bonds.
Enzymes
Essential nutrients for enzymes include calcium, phosphorus, potassium, sulfur, sodium, chlorine, and magnesium.
Enzymes lower the activation energy needed to start a chemical reaction.
Amylase breaks down carbohydrates, starches, and sugars. Pasta is a form of starch and the breakdown of starch begins in the mouth.
im not sure that there zre enzymes IN pasta , but the enzymes use to break up pasta is carbohydrase ( i think anyway :S)
Enzymes are needed during the process of digestion.
not neccesarily. its a choice.
The enzymes in foods such as pasta and rice, stops us from getting the energy quickly to our bodies. The enzymes are not able to cut up quickly because of the bigger size than the glucose tablets.
enzymes
crusty
Approximately 82 pounds of pasta
The enzymes needed to break down disaccharides are sucrase (for sucrose), lactase (for lactose), and maltase (for maltose). These enzymes are required to hydrolyze the glycosidic bond holding the two sugar units together in the disaccharide.
Enzymes are needed to break fats down.
protein is essential since all enzymes are protein
Sucrase, Maltase, and Lactase