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Temperature.

Higher temperature = Higher dissolution

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15y ago

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Related Questions

Does adding more liquid to a liquid make a solid dissolve faster?

No


How does water gets in the air?

Surface water and moist soil are heated by the sun. This causes the water to evaporate and causes the air to become more humid. In just the same way that solid sugar will dissolve in water, liquid water will dissolve in air.


How can you cause more solid solute to be dissolve in a liquid?

stir and heat the liquid.


What can make more solid dissolve in a liquid?

Heat and stir it


How to dissolve cinnamon effectively in a liquid solution?

To dissolve cinnamon effectively in a liquid solution, heat the liquid to a simmer, then add the cinnamon and stir continuously until it is fully dissolved. Heating the liquid helps to break down the cinnamon and allows it to dissolve more easily.


How of increasing the amount of a substance that will dissolve in a liquid?

I can dissolve more sugar in hot tea rather than cold tea.


What happens when you try to dissolve a lot of solid in a little liquid?

If you try to dissolve a lot of solid in a small amount of liquid, you may reach a point where the liquid becomes saturated and can no longer dissolve any more of the solid. The excess solid will remain undissolved at the bottom of the container.


How can you cause more solid solute be in a liquid?

Stirring the liquid and heating it up will usually increase the amount of solute which will dissolve.


Do gases dissolve better at a higher temperature?

More gas dissolves into the liquid.


How could you dissolve more solid solute in saturated solution in liquid solvent?

Increasing the temperature the solubility increase.


Would a gas dissolve faster under low pressure?

If you are referring to gas dissolution in a liquid, no. Gas will dissolve more readily under high pressure.


Is there a limit to the amount of gas that can be dissolved in a liquid?

Not really, since you can always increase the pressure and dissolve more. You do reach limits when the liquid ceases to be recognized as a liquid, or the gas itself becomes a liquid