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im like not really sure like, im not like to smart but like i think like its because of the cold like you know what i mean? like it has to be something to do with like that like the cold??? but yeah like im not like really sure like... so yeah i hope i was like some help like...
What else can I help you with?
What happens if you put your phone on the freezer?
Putting your phone in the freezer can cause condensation buildup when it's removed, potentially damaging the internal components. Extreme cold temperatures can also affect the battery life and functionality of the phone. It's best to avoid freezing your phone.
What happens to bacteria at different degrees?
Bacteria respond to temperature changes in various ways. At low temperatures, many bacteria enter a dormant state, slowing their metabolic processes, while some can survive freezing. Optimal temperatures promote growth and reproduction, typically between 20°C and 40°C for most pathogens. At high temperatures, bacteria can be killed or inhibited; extreme heat denatures proteins and disrupts cell membranes, leading to cell death.
What happens to ice when it stays in the freezer for a long time and why?
It evaporates because the humidity in the freezer is so low.
What happens to bacteria between 63 degrees and 37 degrees?
Between 63 degrees and 37 degrees Fahrenheit, most bacteria will either become inactive or grow at a slower rate. The growth of bacteria is significantly reduced at lower temperatures, helping to prevent spoilage and foodborne illnesses. Refrigeration at temperatures below 40 degrees Fahrenheit is commonly used to slow bacterial growth and preserve food.
What happens to the temperature of an ice lolly when its taken out the freezer?
the temperatyre goes up
What happens to bacteria in a refrigerator?
they become unable to multiply. unlike humans, all bacteria are different and have varied temperatures at which they function best. just think of food in general--while putting your food in the fridge can limit the growth of bacteria for a short period of time (that's why we put food in the fridge), it will not prevent some bacteria from eventually growing (which is why food spoils even when it is kept in the fridge). even in extremely low temperatures (like the freezer), some bacteria will be able to grow--it all depends on the temperatures at which the bacteria function best.
What happens to orange juice left in a refrigerator for 5 months?
Eventually bacteria will grow and cause it to spoil.
What happens when you are stuck inside a freezer?
If it is operating, you will eventually freeze hard as a rock if you can't get out. If it is turned off, you will asphyxiate once you use all the oxygen. NEVER get inside a freezer or refrigerator even as a joke.
What happens when you thaw a turkey on the counter?
It could ruin. The outer parts of the turkey would thaw quicker than the inside parts and could possibly grow bacteria. The safest way to thaw a turkey is to move it from the freezer to the refrigerator at least 3 days before you plan to cook it. If it is a very large turkey, and depending on the temperature of the freezer, it could require 4 days to thaw.
What happens most food poisoning bacteria at temperatures below 5 degrees celcius?
Most food poisoning bacteria can't continue to grow and multiply at temperatures below 5°C. There are some exceptions such as Listeria.
What happens to water in a freezer?
Water becomes ice cubes in a freezer.
What happens when a cup of water goes in the freezer?
I think you need to try this. Put water in the freezer and see what happens.
What happens when frost builds up in the freezer?
Your food starts to get a freezer burn
What happens if you put your phone on the freezer?
Putting your phone in the freezer can cause condensation buildup when it's removed, potentially damaging the internal components. Extreme cold temperatures can also affect the battery life and functionality of the phone. It's best to avoid freezing your phone.
What happens to bacteria at different degrees?
Bacteria respond to temperature changes in various ways. At low temperatures, many bacteria enter a dormant state, slowing their metabolic processes, while some can survive freezing. Optimal temperatures promote growth and reproduction, typically between 20°C and 40°C for most pathogens. At high temperatures, bacteria can be killed or inhibited; extreme heat denatures proteins and disrupts cell membranes, leading to cell death.
What happens if you put a battery in the freezer?
it charges
What happens to ice when it stays in the freezer for a long time and why?
It evaporates because the humidity in the freezer is so low.
