Do you mean denatured?
Form is function in an enzyme and if heat or acidity denatures an enzyme the function of the enzyme is compromised. Certain R group bonds being br5oken will denature the enzyme and give it a different conformation.
enzyme works as a catalyst before and after the reaction it is preserved
Renatured proteins have the same overall 3D structure as their native form, while denatured proteins have lost their original structure due to disruptions in non-covalent interactions like hydrogen bonds and van der Waals forces. Denatured proteins may be unfolded or adopt a misfolded structure, while renatured proteins correctly refold back to their native state.
Some proteins can be restored to their original shape if the denaturing element is removed, such as heat or pH level. Once stability is restored, an enzyme may be functional again. Keep in mind that often denaturation of proteins are not reversible and may not be renatured under any circumstances.
The enzyme still remains and can be used again for another reaction.
Affinity decreases as the enzyme's geometry is modified by being denatured. It will no longer properly fit the active site.
When an enzyme is heated it is denatured, which means that it can no longer function.
enzyme works as a catalyst before and after the reaction it is preserved
The enzyme gets denatured or inactive.
Renatured proteins have the same overall 3D structure as their native form, while denatured proteins have lost their original structure due to disruptions in non-covalent interactions like hydrogen bonds and van der Waals forces. Denatured proteins may be unfolded or adopt a misfolded structure, while renatured proteins correctly refold back to their native state.
Some proteins can be restored to their original shape if the denaturing element is removed, such as heat or pH level. Once stability is restored, an enzyme may be functional again. Keep in mind that often denaturation of proteins are not reversible and may not be renatured under any circumstances.
The enzyme is liberated free to repeat the action again. That is the beauty of enzymes.
nothing.
After a biochemical reaction, an enzyme typically remains unchanged and can be reused in other reactions.
The enzyme still remains and can be used again for another reaction.
Affinity decreases as the enzyme's geometry is modified by being denatured. It will no longer properly fit the active site.
The enzyme can denature and will not function because it is no longer in the proper shape.
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