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Do you mean denatured?

Form is function in an enzyme and if heat or acidity denatures an enzyme the function of the enzyme is compromised. Certain R group bonds being br5oken will denature the enzyme and give it a different conformation.

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12y ago

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Related Questions

What happens to an enzyme when it is heated?

When an enzyme is heated it is denatured, which means that it can no longer function.


What happens to the enzyme after the reaction is complete?

enzyme works as a catalyst before and after the reaction it is preserved


What happens to an enzyme if it is placed in a pH outside preferred range?

The enzyme gets denatured or inactive.


How renatured and denatured proteins are structurally compared?

Renatured proteins have the same overall 3D structure as their native form, while denatured proteins have lost their original structure due to disruptions in non-covalent interactions like hydrogen bonds and van der Waals forces. Denatured proteins may be unfolded or adopt a misfolded structure, while renatured proteins correctly refold back to their native state.


How does renaturation of enzymes occur?

Some proteins can be restored to their original shape if the denaturing element is removed, such as heat or pH level. Once stability is restored, an enzyme may be functional again. Keep in mind that often denaturation of proteins are not reversible and may not be renatured under any circumstances.


What happens to a enzyme after a biochemical reaction?

The enzyme is liberated free to repeat the action again. That is the beauty of enzymes.


What happens When an enzyme's substrate fits into enzymes?

nothing.


What happens to an enzyme after a biochemical reaction?

After a biochemical reaction, an enzyme typically remains unchanged and can be reused in other reactions.


What happens or doesn't happen to an enzyme at the end of an enzymatic reaction?

The enzyme still remains and can be used again for another reaction.


What happens to the affinity between the substate and enzyme when the enzyme becomes denatured?

Affinity decreases as the enzyme's geometry is modified by being denatured. It will no longer properly fit the active site.


What happens to an enzyme and structure as it exceeds the typical human body temperature?

The enzyme can denature and will not function because it is no longer in the proper shape.


What happens to an enzyme after it performs its?

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