When an enzyme is heated it is denatured, which means that it can no longer function.
when an enzyme is exposed to conditions it is not made for, it will denature and loose its shape. THEY DONT DIE THOUGH! they cant die because enzymes are never alive, they are just proteins. i know this stuff cause im taking my biology 2 exam in 2 weeks ;)
When matter is heated it will expand
When solids are heated they turn into liquid
If the enzymes are heated they can become deformed and not work as well.
enzyme works as a catalyst before and after the reaction it is preserved
no answer
it will take long to be heated up,
It will melt if heated hot enough.
the substrate bonds to the enzyme at the active site
The enzyme gets denatured or inactive.
It may speed up when heated.
Ozone when heated gets decomposed. It decomposes into oxygen.