If the enzymes are heated they can become deformed and not work as well.
yeh it can
It doesn't
It doesn't
It doesn't
Mostly pH, Temperature, and salt.
pH . Temperature . Substrate's Concentration
Conditions such as temperature, pH, substrate concentration, and enzyme concentration can affect the function of enzymes. High temperatures can denature enzymes, extremes in pH can alter their structure, low substrate concentration can slow down reaction rates, and low enzyme concentration can limit the rate of reaction.
it just does mert cos rochababey said mert !!1
pH Temperature Substrate Concentration non-ideal conditions will ultimately lead to the denaturing of the enzyme
Factors such as temperature, pH levels, substrate concentration, and the presence of inhibitors or activators can affect the activity of an enzyme. Changes in these environmental conditions can alter the enzyme's structure, ultimately impacting its ability to catalyze reactions efficiently.
increase of temp in 70- 80 degrees
the greater the surface area the easier it is for them to reach and react with substrates