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Thickness of liquid affect it's boiling rate?
Yes, the thickness of a liquid can affect its boiling rate. Thicker liquids generally have stronger intermolecular forces that need to be overcome for boiling to occur, resulting in a slower boiling rate. Thinner liquids with weaker intermolecular forces tend to boil more quickly.
When a substance melts or boil it absorbs what?
When a substance melts or boils, it absorbs heat energy from the surroundings in order to overcome the intermolecular forces holding its particles together. This energy is used to break these forces and allow the particles to move more freely, transitioning from a solid to a liquid (melting) or from a liquid to a gas (boiling).
Why temp down than its boiling temp in under vacuum distillation?
The boiling point of a liquid is closely related to the atmospheric pressure in which it finds itself. Basically, the lower the atmospheric pressure (whether it is 'air' or any other gases) the lower the boiling point.For example, water will boil at much less than 100degrees celcius at the top of Mount Everest.
What happens when things melt or boil?
they have a chemical change.Additional answerNo they don't, they have a physical change. Some things may decompose at their boiling point but that's nothing to do with melting or boiling, just being hot.
What attractive forces must be overcome to boil water?
To boil water, the attractive forces within the liquid water molecules (hydrogen bonding) must be overcome to convert water from a liquid to a gas. This requires input of energy to increase the kinetic energy of the water molecules so they can break free from each other and escape into the gas phase.
How do intermolecular forces affect the boiling of a liquid?
The stronger the forces, the more heat that must be added to boil the liquid
How do intermolecular forces affect the boiling point of liquid?
the stronger the intermolecular force, the more energy is required to boil the liquid ...
Thickness of liquid affect it's boiling rate?
Yes, the thickness of a liquid can affect its boiling rate. Thicker liquids generally have stronger intermolecular forces that need to be overcome for boiling to occur, resulting in a slower boiling rate. Thinner liquids with weaker intermolecular forces tend to boil more quickly.
How do intermolecular forces affect the boiling point of a liquid?
Intermolecular forces determine the strength of attractions between molecules. Stronger intermolecular forces, such as hydrogen bonding or dipole-dipole interactions, require more energy to overcome, resulting in a higher boiling point for the liquid. Weaker intermolecular forces, like London dispersion forces, lead to lower boiling points.
What two factors determine the point at which liquid will boil?
Heat or energy applied and atmosphereic pressuresPressure and temperature (apex)
What does it mean to boil something?
Boiling is the process of heating a liquid until it reaches its boiling point and turns into vapor. This transition occurs when the liquid absorbs enough heat energy to overcome its intermolecular forces and change into a gaseous state.
What happens when liquid is supplied with heat?
When heat is supplied to a liquid, its temperature increases, causing the molecules to move faster and resulting in a phase change from solid to liquid (melting) or from liquid to gas (boiling). The added heat energy disrupts the intermolecular forces holding the liquid together, allowing the molecules to overcome these forces and change state.
Does boiling change from a liquid to a gas or what?
Boiling is the process in which a liquid changes into a gas by absorbing heat energy. When a liquid reaches its boiling point, the molecules gain enough energy to overcome the intermolecular forces holding them together, allowing them to transition to a gas phase.
When a substance melts or boil it absorbs what?
When a substance melts or boils, it absorbs heat energy from the surroundings in order to overcome the intermolecular forces holding its particles together. This energy is used to break these forces and allow the particles to move more freely, transitioning from a solid to a liquid (melting) or from a liquid to a gas (boiling).
What does a high boiling point temperature about a substance?
intermolecular forces are hard to overcome...apex
Why temp down than its boiling temp in under vacuum distillation?
The boiling point of a liquid is closely related to the atmospheric pressure in which it finds itself. Basically, the lower the atmospheric pressure (whether it is 'air' or any other gases) the lower the boiling point.For example, water will boil at much less than 100degrees celcius at the top of Mount Everest.
Why energy is need to noil water?
Energy is needed to boil water in order to raise its temperature to the boiling point, where it changes from a liquid to a gas. This requires breaking the intermolecular bonds between water molecules. The heat energy provided during boiling increases the kinetic energy of the water molecules, allowing them to overcome the forces holding them together as a liquid.
