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In chemistry, especially biochemistry, a fatty acid is a carboxylic acid with a long aliphatic tail (chain), which is either saturated or unsaturated. Most naturally occurring fatty acids have a chain of an even number of carbon atoms, from 4 to 28. Fatty acids are usually derived from triglycerides orphospholipids. When they are not attached to other molecules, they are known as "free" fatty acids.

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12y ago

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define saturated fatty acid?

A fatty acid as stearic acid , whose carbon chain contains no unsaturated linkages between carbon atoms and hence cannot incorporate any more hydrogen atoms.


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The balanced equation for the reaction between a fatty acid (such as oleic acid) and sodium hydroxide is: Fatty acid + Sodium hydroxide -> Soap (sodium salt of the fatty acid) + Water


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Is a maltose a simple fatty acid?

Maltose is a sugar or carbohydrate and not a fatty acid (carboxylic acid)


What cause an unsaturated fatty acid to have a different shape than a saturated fatty acid?

The double chain in the unsaturated fatty acid cause it to bent; unlike saturated fatty acid which has no double bond, is straight


What causes an unsaturated fatty acid to have a different shape than an saturated fatty acid?

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