An acid from plants
Chemical weathering can also be caused by the acids produced by some plants. The simple plant, lichen, is an example. As lichens grown on the surface of rock, an acid is produced that dissolves some of the minerals in the rock. Lichen is often called a "pioneer" plant because it is one of the first plants to grow in a rocky area.
DNA (deoxyribonucleic acids) and RNA (ribonucleic acids)
nonessential amino acids. since there is an adequate amount of amino acids in plants and nonessential amino acids are synthasized in the human body. not to mention dipeptides and polypeptides are bonds of amino acids.
Yes, plant vacuoles can contain nucleic acids, such as DNA and RNA. These nucleic acids are involved in various cellular processes, including gene expression and regulation within the plant cell.
functions of amino acids present in plants
All living things, and parts of them (such as, for example, the leaves of the tobacco plant) contain acids.
carbonic acids dissolve rocks, and caves from underground.
It slows down the growth of the plant.
Chemical weathering can also be caused by the acids produced by some plants. The simple plant, lichen, is an example. As lichens grown on the surface of rock, an acid is produced that dissolves some of the minerals in the rock. Lichen is often called a "pioneer" plant because it is one of the first plants to grow in a rocky area.
Plant acids are naturally occurring organic acids such as citric acid and malic acid produced by plants in their fruits and other locations. In fruits the acids give plants a tangy taste.
Carbon containing acids are weak acids and fatty acids for example some fatty acids are in meat
plant proteins
no
DNA (deoxyribonucleic acids) and RNA (ribonucleic acids)
nonessential amino acids. since there is an adequate amount of amino acids in plants and nonessential amino acids are synthasized in the human body. not to mention dipeptides and polypeptides are bonds of amino acids.
Yes, plant vacuoles can contain nucleic acids, such as DNA and RNA. These nucleic acids are involved in various cellular processes, including gene expression and regulation within the plant cell.
Yes, all the essential amino acids are in plant foods.