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An ice cube is already frozen.

But if you mean water, there is no known point at which all water freezes. While most people accept that the point at which water will turn to ice is always 0 Degrees, water can still be liquid after that point.

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13y ago

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Related Questions

Is there an recipe for an ice cube?

Water + confined square container + temperatures below freezing point = ice cube


How does temperature affect an ice cube?

Temperature affects an ice cube by either melting it or freezing it. If the temperature is warmer than the ice cube's melting point, the ice will melt into water. If the temperature is colder than the ice cube's freezing point, the water will freeze and the ice cube will grow.


An ice cube changes to a liquid at the what of water?

Freezing point of water


An ice cube melts when mechanical energy increases?

An ice cube will melt when it is above the freezing point of water. At this point the individual molecules have enough energy to vibrate more causing the ice cube to melt.


What happens when an ice cube is heated?

It will melt! But you have to add enough energy to equal the latent heat as well as to bring the ice up to the freezing point, if it is in a freezer to start it will be at about -21degC.


What will happen to the ice cube if you put in to the water with alcohol?

The alcohol will lower the freezing point of the water, causing the ice cube to melt faster than it would in water alone. The alcohol-water mixture will create a solution with a lower freezing point, leading to quicker melting of the ice cube.


Will a cordial ice cube melt before a water ice cube?

The cordial ice cube will likely melt faster than the water ice cube due to the lower freezing point of the cordial. The presence of sugar in the cordial lowers its freezing point, causing it to melt more quickly at room temperature compared to plain water ice.


What state of substance becomes a freezing point?

when you see ice cube it gets so cold


Will flour water or salt water melt an ice cube faster?

Salt water will melt an ice cube faster than flour water. This is because salt lowers the freezing point of water, causing the ice to melt more quickly. Flour water does not lower the freezing point significantly, so it will melt ice at a slower rate.


Does a ice cube melt faster if it has salt?

yes as the salt dissolves lowering the ices freezing point!!


Does sugar afect how fast an ice cube melts?

Any impurity decrease the freezing point of water.


How cold it have to be outside to keep the ice cube from melting?

The freezing point of water is 32 degrees F.