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When the protein was completely digested no solid material remained in the tube Explain why?
When the protein was completely digested, all of the protein molecules were broken down into their smaller components (amino acids) by the digestive enzymes. Amino acids are soluble in the solution, so there was no solid material left behind in the tube after digestion.
What is produced when protein is pre-digested?
When protein is pre-digested, it is broken down into individual amino acids or smaller peptide chains. This makes it easier for the body to absorb and utilize the protein for various cellular functions, such as muscle building and repair.
What is the name given to smaller protein molecules?
The word you may be looking for is oligopeptide.
Why does a cell need to break down polymers into monomers?
Because macromolecules are large molecules and are insoluble. It is easier to store them and use them when they have been hydrolysed to smaller molecules and are made soluble.
What happens to small molecules of protein in the mouth?
In the mouth, small molecules of protein are broken down by enzymes called proteases. These enzymes break down the protein molecules into smaller peptides and amino acids, which can then be absorbed through the lining of the small intestine for use by the body.
What are the smaller molecules made when protein carbohydrate and protein are digested?
Protein is digested to form amino acids. Lipids are digested to fatty acids. Carbohydrates are digested to glucose and other simple sugars.
When the protein was completely digested no solid material remained in the tube Explain why?
When the protein was completely digested, all of the protein molecules were broken down into their smaller components (amino acids) by the digestive enzymes. Amino acids are soluble in the solution, so there was no solid material left behind in the tube after digestion.
What smaller molecules make protein molecules?
Smaller molecules called amino acids make protein molecules.
Why is digestion good?
Digestion breaks down fat, carbohydrates, and protein into smaller molecules that can be absorbed by your GI tract. Without it, no absorption --> malnutrition --> death
When you eat your food must be digested which is the breakdown of food into smaller molecules. What are those molecules used to make?
a
When you eat your food must be digested which is the breakdown of food into smaller molecules What are those molecules used to make?
a
Why foods need to be digested before cells can use it for energy?
it makes the molecules smaller and simpler
What is produced when protein is pre-digested?
When protein is pre-digested, it is broken down into individual amino acids or smaller peptide chains. This makes it easier for the body to absorb and utilize the protein for various cellular functions, such as muscle building and repair.
What is the polymer form from smaller molecules called amino acids?
protein
What is the name given to smaller protein molecules?
The word you may be looking for is oligopeptide.
Why does a cell need to break down polymers into monomers?
Because macromolecules are large molecules and are insoluble. It is easier to store them and use them when they have been hydrolysed to smaller molecules and are made soluble.
What happens to small molecules of protein in the mouth?
In the mouth, small molecules of protein are broken down by enzymes called proteases. These enzymes break down the protein molecules into smaller peptides and amino acids, which can then be absorbed through the lining of the small intestine for use by the body.
