The characteristic shape of a DNA molecule is a double helix, which is like a twisted ladder. This structure consists of two strands of nucleotides that are twisted around each other, with the sugar-phosphate backbones forming the outer structure and the nitrogenous bases in the middle, connected by hydrogen bonds.
No, it is a physical change.
Nonpolar Fatty Acids
One molecule.
Lipid
Double helix
because about a cajillion things will be attracted to either end of the poles
water is an effective solvent because it is a polar molecule, it dissolves other polar substances, and it dissolves ionic compounds. that is why it is called the "universal solvent" due to the geometry of the water molecule itself
An insoluble molecule is a molecule that does not dissolve in a particular solvent or solution. This can be due to the molecule's chemical structure, which may not interact well with the solvent molecules, preventing it from dissolving.
Chloroform is not soluble in water because it is a nonpolar molecule, while water is a polar molecule. Polar substances like water tend to dissolve in other polar substances, and nonpolar substances like chloroform tend to dissolve in other nonpolar substances. This difference in polarity prevents chloroform from effectively mixing or dissolving in water.
They are substances having water molecules in the structure of the molecule; example: copper(II) sulfate CuSO4.5H2O.
Well, isn't that just a happy little question! One characteristic of a DNA molecule that sets it apart from a protein molecule is its ability to store genetic information and pass it down through generations. DNA is like a beautiful, intricate blueprint for life, while proteins are like the talented workers that bring that blueprint to life in our bodies. Just remember, every molecule has its own special role to play in the wonderful world of science!
The characteristic shape of a DNA molecule is a double helix, which is like a twisted ladder. This structure consists of two strands of nucleotides that are twisted around each other, with the sugar-phosphate backbones forming the outer structure and the nitrogenous bases in the middle, connected by hydrogen bonds.
A characteristic property of molecular substances is that they have relatively low melting and boiling points compared to ionic compounds, due to the weaker intermolecular forces between molecules. Additionally, molecular substances are formed from discrete covalently bonded molecules, allowing them to exist as discrete units.
The primary structure of proteins is characterized by the linear sequence of amino acids. Therefore, the presence or absence of specific chemical bonds (like disulfide bonds) is not a defining feature of the primary structure.
No, it is a physical change. A chemical reaction involves changing a molecule(s) into something else. When dissolving sugar in water, you still have sugar and you still have water.
No, it is a physical change.