you should listen in class. mate
The equation is:2 CO2 ===========> 2 CO + O2
A chemical reaction for this process doesn't exist.
Turning pairs refer to two consecutive amino acids in a protein sequence that have specific properties, such as allowing the protein to change direction or fold. These pairs often involve glycine and proline residues due to their unique structural characteristics that facilitate protein folding and stability. Turning pairs play a crucial role in determining the secondary and tertiary structure of proteins.
In essence, a protein filament is a long strand (aka filament) that's made of protein (hence, "protein filament"). So they are composed of smaller, protein subunits, which are single protein molecules.
The enzyme that digests protein is called pepsin, which is primarily active in the stomach and helps break down protein into smaller peptides.
protein ----> amino acids
An Airy equation is an equation in mathematics, the simplest second-order linear differential equation with a turning point.
Proteins have a very complicate chemical formula but not a "balanced chemical equation".
Smaller molecules called amino acids make protein molecules.
The equation is:2 CO2 ===========> 2 CO + O2
your fish is turning grey due to lack of protein and lack of proper diet.
By the animals making amino acids witch is the smaller form of protein to make the protein you eat if you eat meats.
A chemical reaction for this process doesn't exist.
Turning pairs refer to two consecutive amino acids in a protein sequence that have specific properties, such as allowing the protein to change direction or fold. These pairs often involve glycine and proline residues due to their unique structural characteristics that facilitate protein folding and stability. Turning pairs play a crucial role in determining the secondary and tertiary structure of proteins.
No. The larger the protein, the more fragile it is and the easier it will be denatured.
The radius of the circle decreases when you make the circle smaller.
To log-linearize a function or equation, take the natural logarithm of both sides of the equation. This helps simplify the equation by turning multiplicative relationships into additive relationships, making it easier to analyze and work with.