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How and where is the excerss of food in plants stored?
Plants store excess food in the form of starch. This starch is stored in specialized structures called amyloplasts, which are found primarily in roots, tubers, and seeds. Starch provides a reserve of energy that the plant can tap into when needed.
Why is exess cabohydrate stored in the body?
Excess carbohydrates are stored in the body in the form of glycogen primarily in the liver and muscles. When these storage sites are full, the excess carbohydrates may be converted to fat for long-term energy storage. This is a way for the body to reserve energy for times when food intake is insufficient.
The food manufactured by the process of photosynthesis is stored by the plant as?
The food manufactured by photosynthesis is stored in the form of glucose or starch in the plant's cells. This stored energy is used for growth, reproduction, and to fuel metabolic processes within the plant.
What stores triglycerides?
Triglycerides are stored in adipose tissue, which is the body's main fat storage depot. Excess calories from food are converted into triglycerides and stored in adipose tissue for later energy use.
What does the plant do with the food its cells can not use?
they store it in the plant cells to use later.
Excess carbohydrates are stored in humans as?
Excess carbohydrates are stored as fat.
Excess food eaten by humans is turned to fat and is considered what type of energy?
Excess food eaten by humans is turned to fat and is considered to be a protein type of energy. This will be stored and broken down when it is needed by the body cells.
What happens to excess food stored?
it goes to your fats area.
What is excess food made by the plant converted to?
The food not useed by plants are surely not wasted. They are kept for future reuse."Imaginehow resourceful plants are than humans!"
How and where is the excerss of food in plants stored?
Plants store excess food in the form of starch. This starch is stored in specialized structures called amyloplasts, which are found primarily in roots, tubers, and seeds. Starch provides a reserve of energy that the plant can tap into when needed.
What form are excess carbohydrates stored as in animals?
Excess carbs and calories are stored as fat.
How energy comes form food?
We humans (as well as animals) get the energy we need from our food. This energy is stored in the food, in the form of chemical energy.
When food is consumed any excess energy is stored as fat in the .?
When food is consumed, any excess energy is stored as fat in the adipose tissue. Adipose tissue serves as a reservoir for energy, helping to maintain energy balance in the body. This storage mechanism is crucial for survival, providing a source of energy during times of fasting or low food availability.
What is excess energy stored as?
Excess energy is typically stored as either fat in adipose tissue or as glycogen in the liver and muscles.
Compound used to store excess energy reserves?
Glycogen is the compound used to store excess energy reserves in animals and humans. It is a polysaccharide made up of glucose molecules and is stored primarily in the liver and muscles.
Are there any problems with excess stored iron in the body?
It has been theorized that excess stored iron can lead to atherosclerosis and ischemic heart disease.
What happens to excess food made by. Plants?
well what happens is plants is heterotrophy meaning they make or produce their own food
