Milk in any form is a mixture of many substances and so does not have a chemical formula.
One cup of confectioners' sugar typically weighs around 4.4 ounces.
There is no formula for sugar. Sugar comes from plants. Sugar cane or beets are the plants that is made into sugar. Sugar is primarily sucrose with the formula C12H22O11.
Formula: C12H22O11
The chemical formula for sugar depends on the type of sugar. The formula for common table sugar, sucrose, is C12H22O11. This means it is composed of 12 carbon atoms, 22 hydrogen atoms, and 11 oxygen atoms.
The chemical formula for sugar, specifically glucose, is C6H12O6.
white confectionery unhealthy healthy
No, not rich enough in sugar
The Hershey Company is the largest North American manufacturer of quality chocolate and sugar confectionery products.-Murphy
The base word in confectionery is confection.
Sugar. LOTS AND LOTS of SUGAR.Gob Stopper: A thick ball of sugar covered in sugar
not too sure but i think icing sugar should work. i am about trying it.
Peter T. Boyle has written: 'Sugar works' -- subject(s): Confectionery, Sugar art
Someone who makes candies and sweet things.
Most people say "sugar" to mean granulated sugar. Different sugars are pure cane sugar and confectionery sugar (the powdered kind).
One cup of confectioners' sugar typically weighs around 4.4 ounces.
Mathieu Gente has written: 'Investigation of the factors affecting the textural properties in sugar confectionery'
There is no formula for sugar. Sugar comes from plants. Sugar cane or beets are the plants that is made into sugar. Sugar is primarily sucrose with the formula C12H22O11.