Sucrose contain only glucose and fructose; it is difficult to say that is a macromolecule.
The chemical formula is C12H22O11.
Glucose is actually a monosaccharide, which is the smallest unit of a carbohydrate. Glucose is also bound to fructose to create sucrose, which is a disaccharide (a larger carbohydrate). Finally, glucose is also a component of the polysaccharide starch, which is definitely a macromolecule.
Large polymers are often called macromolecules.
A gene is made up of DNA which is a type of nucleic acid macromolecule.
The electronegativity of sucrose is not determined by the sucrose molecule itself, but rather by the individual atoms that make up sucrose. Sucrose is composed of carbon, hydrogen, and oxygen atoms, each with their own electronegativity values. The overall electronegativity of sucrose is a weighted average of the electronegativities of these individual atoms.
You've got it in reverse. When sucrose dissolves in water, sucrose is the solute, and water is the solvent. In order to dissolve, sucrose molecules have to be more attracted to water molecules than they are to other sucrose molecules. If the attraction of sucrose to sucrose was greater than the attraction of sucrose to water, then there would be no reason for the solid sucrose to turn into the aqueous sucrose solution. Sucrose molecules would simply remain firmly attached to each other if that were the case.
Sucrose contain only two small units.
Carbohydrates are the macromolecule that provide a quick boost of energy because they are quickly broken down into glucose, which is used by the body for fuel. Foods high in simple carbohydrates like fruits, white bread, and sugary snacks can provide a quick source of energy.
Glucose is actually a monosaccharide, which is the smallest unit of a carbohydrate. Glucose is also bound to fructose to create sucrose, which is a disaccharide (a larger carbohydrate). Finally, glucose is also a component of the polysaccharide starch, which is definitely a macromolecule.
A block macromolecule is a macromolecule composed of a linear sequence of blocks.
The prefix for macromolecule is "macro-".
Large polymers are often called macromolecules.
A macromolecule is just a molecule with a large number of atoms. A protein is an example of a macromolecule.
what macromolecule does pasta and garlic have a lot of
No, there is not sucrose in feces. This is because sucrose is only in food that is not digested.
Sucrose
There are 1.81 x 10^24 sucrose molecules in 3.0 moles of sucrose.
A gene is made up of DNA which is a type of nucleic acid macromolecule.