smooth endoplasmic reticulum
Carbohydrates: starch Lipids: Glycerol Proteins: polypeptides nucleic acid: nucleotides
The organelle responsible for breaking down lipids, carbohydrates, and proteins, and cleaning up cellular waste is called the lysosome. Lysosomes contain enzymes that digest various biomolecules, enabling the cell to recycle components and eliminate debris. They play a crucial role in maintaining cellular health and homeostasis.
ATP RNA amino acids proteins including enzymes lipids carbohydrates including sugars
The four important categories of biomolecules found in living organisms are carbohydrates, lipids, proteins, and nucleic acids. Carbohydrates provide energy and structural support, lipids are important for energy storage and cell membranes, proteins are involved in a wide range of cellular functions, and nucleic acids carry genetic information.
The four major groups are carbohydrates, proteins, lipids and nucleic acid. Since DNA is made of nucleic acids on a sugar-phosphate backbone, its components would be in two categories, carbohydrates and nucleic acids.
Carbohydrates: starch Lipids: Glycerol Proteins: polypeptides nucleic acid: nucleotides
proteins, carbohydrates, nucleic acids and lipids.
Carbohydrates like sugars are poly alcohols while lipids are esters. Carbohydrates contain more oxygen compared to lipids. carbohydrates have much chemical energy compared to lipids.Carbohydrates are 6-carbon rings while lipids are multi-carbon chainsCarbohydrates are water soluble while lipids are not water solubleCarbohydrates provide 4 calories per gram while lipids provide 9 calories per gram
ATP RNA amino acids proteins including enzymes lipids carbohydrates including sugars
The four important categories of biomolecules found in living organisms are carbohydrates, lipids, proteins, and nucleic acids. Carbohydrates provide energy and structural support, lipids are important for energy storage and cell membranes, proteins are involved in a wide range of cellular functions, and nucleic acids carry genetic information.
If I am not wrong carbohydrates, lipids, nucleic acids, and proteins , hope this helps you :)
The four major groups are carbohydrates, proteins, lipids and nucleic acid. Since DNA is made of nucleic acids on a sugar-phosphate backbone, its components would be in two categories, carbohydrates and nucleic acids.
Lipids are another name for fats. If you eat fatty foods, you will take in lipids.
The name of the process that synthesizes ATP is called cellular respiration.
Because it synthesizes RNA monomers
The cell membrane is a lipid bilayer while the organelle membranes are usually a single layer of lipids. The nucleus, mitochondria and chloroplasts are the exception and have a lipid bilayer. AS you see, it depends on which organelle. The nucleus, mitochondria and chloroplasts have a bilayer (2). The others have one.
Fat has multiple definitions, but the scientific one would be dealing with biology since you used it as a noun. Lipids are another name for fats. A lipid are made of carbohydrates and proteins.