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What changes by pounding grains of salt?

The grains will get smaller.


What changes take place in pounding of grains of salt?

When grains of salt are pounded, they break down into smaller particles. This increases the surface area of the salt, making it easier to dissolve or incorporate into dishes. Additionally, pounding can release some of the salt's aromas and flavors, enhancing the overall taste of the dish.


How many grains of saLT IN A KILO?

There are approximately 70,000 grains of salt in one kilogram.


What best describes the change in salt grains as they dissolve in water?

As salt grains dissolve in water, they break apart and the individual salt ions (sodium and chloride) become surrounded by water molecules, forming a solution. This process is a physical change, not a chemical reaction, as the chemical composition of salt remains the same.


How do you separate sand grains from salt grains?

You can separate sand grains from salt grains by combining the mixture with water to dissolve the salt. The sand will settle at the bottom of the container, allowing you to pour off the salt solution. The sand can then be dried and collected.


What are tiny rocks as small as grains of salt called?

Tiny rocks the size of salt grains are generally called, "Sand".


What are the different methods of tenderising?

Salt, pounding, and slow cooking.


How many salt in 10 pinch of salt?

there is 160 grains of salt in 10 pinches of salt because in 1 pinch there is 16 grains. so you do the math!! haha


What is a resource in N'Djamena?

salt, grains


What type of demand does salt and television and food grains have?

I would say that salt and food grains have an inelastic demand and television has an elastic demand.


What are the white grains on peoples food?

Salt is the white grains people put on their food.


How many cubical grains of ordinary table salt equals one millimeter?

To determine how many cubical grains of ordinary table salt equal one millimeter, we first need to know the size of a typical grain of salt. A common grain of table salt is approximately 0.3 to 0.5 millimeters in size. Given this, it would take around 8 to 20 grains of salt, depending on their exact size, to equal one millimeter in volume. Thus, the number of grains can vary based on the specific dimensions of the salt grains.