answersLogoWhite

0

Anti-bumping granules are added to seawater to promote even boiling and prevent superheating. They create nucleation sites that facilitate the formation of bubbles, reducing the risk of sudden, violent boiling or bumping. This helps maintain a controlled and efficient boiling process, ensuring safety and stability during experiments or processes involving seawater.

User Avatar

AnswerBot

2w ago

What else can I help you with?

Continue Learning about Natural Sciences

What is a function of lamellar granules?

Lamellar granules are responsible for secreting lipids and enzymes in the skin that help maintain the skin barrier function. These granules release their contents into the intercellular spaces of the skin, contributing to skin hydration and barrier protection.


Why does coffee granules dissolve quickly in hot water?

When you put coffee granules it hot water they will help them dissolve so it will be slightly like melting, also stirring helps the coffee granules melt. The hot water make the coffee granules turn into a liquid. OK, now you know, go and drink your coffee.


Does adding nothing to water effect how fast water freezes?

Adding nothing to the water should not affect the rate at which the water freezes. Adding substances, though, can noticeably depress the freezing point so that it will take longer to freeze than pure water under the same conditions. Salt is commonly used for this purpose. Adding nothing to water isn't expected to do anything to the rate at which it freezes.


What is the purpose of adding water into the specimen?

The purpose of adding water to a specimen is primarily to hydrate it, which can enhance the visibility of cellular structures and details during observation, especially under a microscope. Water serves as a medium that allows for better light transmission and minimizes distortion of the specimen's features. Additionally, it can help preserve the specimen's natural state and prevent drying out during examination.


Does salt makes water boils faster?

Yes, adding salt to water can slightly increase its boiling point, but it won't make the water boil significantly faster. The main purpose of adding salt to water when cooking is to enhance flavor, not to speed up the boiling process.

Related Questions

What is the diffidence between water retention gardening gel and water retention granules?

The state of water absorption. Granules are the dehydrated state of the gel. Once you add water, the granules absorb the water and take on a "gel" consistency.


How could you test that instant coffee granules dissolve in water?

You could always put the granules in water....


What happen when coffee granules mixed with warm water?

The coffee granules dissolve in the hot water and make 'instant coffee'.


Is iced tea granules and water a mixture?

Yes, iced tea granules and water would be considered a mixture. The granules are dissolved in the water but can still be physically separated.


What happens when coffee granules is mixed with warm water?

If they're coffee bean granules, then no. Only granules of instant coffee will dissolve in water.


What is the purpose of adding aluminum salts and a base to water during water treatment?

the two together get and trap dirt and bacteria.


What is a function of lamellar granules?

Lamellar granules are responsible for secreting lipids and enzymes in the skin that help maintain the skin barrier function. These granules release their contents into the intercellular spaces of the skin, contributing to skin hydration and barrier protection.


Why does coffee granules dissolve quickly in hot water?

When you put coffee granules it hot water they will help them dissolve so it will be slightly like melting, also stirring helps the coffee granules melt. The hot water make the coffee granules turn into a liquid. OK, now you know, go and drink your coffee.


Does adding nothing to water effect how fast water freezes?

Adding nothing to the water should not affect the rate at which the water freezes. Adding substances, though, can noticeably depress the freezing point so that it will take longer to freeze than pure water under the same conditions. Salt is commonly used for this purpose. Adding nothing to water isn't expected to do anything to the rate at which it freezes.


What is the purpose of adding chlorine to water?

Chlorine is added to water to disinfect it by killing harmful bacteria and viruses. This helps to make the water safe for drinking and other uses.


How do you make sugar dissolve quicker?

You can either add more boiling hot water or stir it to make the granules dissolve easier!


are gravy granules a solute?

Yes