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How are lactic acid fermentation and alchoholic fermentation similar?
Alcohol fermentation and lactic acid fermentation are similar because glucose is oxidized to two molecules of pyruvic acid. The difference between them is that alcohol fermentation yield two molecules of ATP also.
What is the difference between fermentation and hydration?
Fermentation is the process of making alcohol (ethanol) by mixing sugar and yeast in a barell: sugar + yeast ----> ethanol + carbon dioxide Hydration is another process of making alcohol (ethanol) by heating water and ethene at a temperature of around 300 degrees celcius under high pressure: ethene + steam -----> ethanol One big difference between fermentation and hydration is that fermentation pproduces the bi-product cabon dioxide whereas hydration doesn't. Another difference coulkd be that the reaction of hydration happens a lot faster than that of fermentation.
What is different between the two types of fermentation?
There are two types of fermentation: Alcoholic Fermentation and Lactic Acid Fermentation. Both types have the same reactants: Pyruvic acid and NADH, both of which are products of glycolysis. In alcoholic fermentation, the major products are alcohol and carbon dioxide. In lactic acid fermentation, the major product is lactic acid. For both types of fermentation, there is a side product: NAD+ which is recycled back to glycolysis so that small amounts of ATP can continue to be produced in the absence of oxygen.
What are the similarities and differences between fermentation cellular respiration?
Question ispartiallywrong as fermentation is part of cellular respiration, question should be about similarities and differences in aerobic and anaerobic respiration. Cellular respiration is comprised of 3 stages , 1 glycolysis , 2 Krebs cycle and 3 electron transport chain .Fermentation is approximately similar to glycolysis except last step .
What is the difference between fermentation and assimilation?
Fermentation is the process through which microorganisms convert sugars into acids, gases, or alcohol, often in the absence of oxygen. Assimilation, on the other hand, is the process by which organisms absorb nutrients into their cells and use them for growth and development. Fermentation is a metabolic process, while assimilation is a biological process related to obtaining and utilizing nutrients.
How are lactic acid fermentation and alchoholic fermentation similar?
Alcohol fermentation and lactic acid fermentation are similar because glucose is oxidized to two molecules of pyruvic acid. The difference between them is that alcohol fermentation yield two molecules of ATP also.
What is the difference between distillation and fermentation?
what is the difference between fermentation and distillation? Distillation- the separation of alcohol from a fermented liquid by heating to vaportize the alcohol, then condensing the vapors. Fermentation- The action of yeast upon sugar in a solution, which breaks down the sugar into carbon dioxide and alcohol
What is the difference between fermentation and hydration?
Fermentation is the process of making alcohol (ethanol) by mixing sugar and yeast in a barell: sugar + yeast ----> ethanol + carbon dioxide Hydration is another process of making alcohol (ethanol) by heating water and ethene at a temperature of around 300 degrees celcius under high pressure: ethene + steam -----> ethanol One big difference between fermentation and hydration is that fermentation pproduces the bi-product cabon dioxide whereas hydration doesn't. Another difference coulkd be that the reaction of hydration happens a lot faster than that of fermentation.
What is the difference between fermentation processes for wine vs. alcohol?
Wine uses the natural sugar in the grapes. Other types of alcohol requires some type of added sugar.
Is it true that the main difference between respiration and fermentation is that fermentation does not use water?
no
What are the similarities between routine and positive messages?
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What is naturally occurring alcohol and how does it differ from synthetic alcohol?
Naturally occurring alcohol is produced through fermentation of sugars by yeast or bacteria in fruits, grains, or other organic materials. It is found in beverages like wine, beer, and spirits. Synthetic alcohol, on the other hand, is chemically produced in a laboratory and is not derived from natural fermentation processes. The main difference between the two is their origin and production methods.
What is the difference between fermented and brewed or can they be synonyms?
Brewing is a kind of fermentation.
What are Similarities between socialization and education?
difference between socializtion and education
What are the difference between the Mayas and the Carib?
what is the similarities between the mayas and the caribs
What are some similarities between aluminum foil and aluminum screen?
what are difference similarities between aluminun foil and block woods
What is the difference between the two fermentation?
There are two types of fermentation: Alcoholic Fermentation and Lactic Acid Fermentation. Both types have the same reactants: Pyruvic acid and NADH, both of which are products of glycolysis. In alcoholic fermentation, the major products are alcohol and carbon dioxide. In lactic acid fermentation, the major product is lactic acid. For both types of fermentation, there is a side product: NAD+ which is recycled back to glycolysis so that small amounts of ATP can continue to be produced in the absence of oxygen.
