The monomer that makes up DNA is called a nucleotide. Each nucleotide consists of three components: a phosphate group, a deoxyribose sugar, and a nitrogenous base (adenine, thymine, cytosine, or guanine). These nucleotides link together through phosphodiester bonds to form the DNA backbone, with the nitrogenous bases pairing to create the double helix structure.
Polymer: DNA, Monomer: nucleotides Polymer: Proteins, Monomer: amino acids Polymer: Polysaccharides, Monomer: monosaccharides
Adenine, Cytosin, thymine, and guanine.
The monomer that makes up glycogen starch and cellulose is the monasaccharide?
Amino acids are the basic monomer that forms polypeptides.
The monomer for DNA polymer is called deoxyribonucleotide. It consists of a deoxyribose sugar, a phosphate group, and one of four nitrogenous bases (adenine, thymine, cytosine, or guanine).
Polymer: DNA, Monomer: nucleotides Polymer: Proteins, Monomer: amino acids Polymer: Polysaccharides, Monomer: monosaccharides
A nucleotide is a monomer or single repeating unit of DNA
The monomer units of DNA are nucleotides. Each of these consist of a 5-carbon sugar which is deoxyribose, a nitrogen containing base attached to the sugar and a phosphate group.
Adenine, Cytosin, thymine, and guanine.
The monomer that makes up glycogen starch and cellulose is the monasaccharide?
Amino acids are the basic monomer that forms polypeptides.
In order to know which monomer makes up the compound in item 8 one needs to know what item 8 is.
The monomer for DNA polymer is called deoxyribonucleotide. It consists of a deoxyribose sugar, a phosphate group, and one of four nitrogenous bases (adenine, thymine, cytosine, or guanine).
adenine , thymine , guanine , cytosine
DNA is a polymer made up of nucleotides, which are the monomer units containing a sugar, a phosphate group, and a nitrogenous base. Amino acids are the monomer units that make up proteins, while monosaccharides are the monomer units that make up carbohydrates.
which polymer is correctly matched with its monomer A}starch-glucose B}maltose-amino acids C}protein-fatty acids D}lipid-sucrose
amino acids