Any substance containing carbon is an organic compound in chemistry. Nutrients that include carbon and are thus organic include proteins, amino acids, fats, carbohydrates, and vitamins. Most minerals come in forms without carbon, and these are non-organic nutrients.
What carries organic com[pounds and some inorganic compounds are nutrients. Nutrients include fats, carbohydrates, and proteins.
Producers. These are organisms that can photosynthesize, like plants, algae, and some bacteria, using sunlight to convert inorganic substances into organic nutrients that can be used by other organisms in the ecosystem.
An organic nutrient contains carbon atoms in its structure. This distinguishes organic nutrients from inorganic nutrients, which do not contain carbon in their structure. Organisms such as plants and animals require organic nutrients for growth and functioning.
Fungi obtain nutrients by secreting enzymes onto their food source, breaking it down externally, and absorbing the resulting nutrients. Fungi are heterotrophs, meaning they rely on organic matter for energy and nutrient acquisition. This process allows fungi to decompose organic matter and recycle nutrients in the environment.
Organic nutrients are compounds containing carbon that are essential for the growth and development of living organisms. These nutrients can include carbohydrates, proteins, fats, vitamins, and minerals obtained from organic sources such as plants and animals. They play a critical role in supporting various physiological processes and maintaining overall health.
Organic nutrients are natural nutrients found in food. Some examples of organic nutrients are: carbohydrates, fats, proteins, amino acids, and vitamins.
What carries organic com[pounds and some inorganic compounds are nutrients. Nutrients include fats, carbohydrates, and proteins.
Mushrooms get their nutrients by decomposing organic matter.
In true organic farming, the soil is built up with organic matter, which means nutrients in the soil are replenished. In non-organic farming, fertilizers are used to replenish certain nutrients only, while other nutrients may be depleted. In that sense, soil (nutrients in the soil) last longer in organic farming.
The majority of mineral nutrients and organic material is found in the topsoil layer of soil. Topsoil is typically rich in nutrients and organic matter due to the presence of decomposing plant and animal material, as well as microbial activity that helps break down organic matter into nutrients.
Vitamins
Organisms that are able to manufacture organic nutrients in the a biotic environment are classified..?
my answer is yes
No
Organic food is better than non-organic because it contains more nutrients.
Producers. These are organisms that can photosynthesize, like plants, algae, and some bacteria, using sunlight to convert inorganic substances into organic nutrients that can be used by other organisms in the ecosystem.
Organic matter nutrients include carbon, nitrogen, phosphorus, potassium, and other essential elements that are derived from living organisms or their byproducts. These nutrients are important for plant growth and soil fertility.