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Photosynthesis is the process by which plants, algae, and some bacteria convert sunlight into energy-rich molecules like glucose. These organisms form the base of the food chain, as they are able to produce their own food. Other organisms in the food chain, such as herbivores, carnivores, and omnivores, rely on these energy-rich molecules produced through photosynthesis to survive.
The food substance produced by photosynthesis is glucose. It is a type of sugar that serves as the primary energy source for plants and many other organisms.
The process by which certain organisms capture energy from sunlight and use it to build energy-rich food molecules is called photosynthesis. During photosynthesis, light energy is absorbed by chlorophyll in the chloroplasts of plant cells, and this energy is used to convert carbon dioxide and water into glucose and oxygen.
Technically, humans and animals actually EAT their food, but when the food reaches the body, the cells absorb that food. So the answer to your question is NO.
No, photosynthesis does not break down large food molecules; instead, it is a process that converts light energy into chemical energy. During photosynthesis, plants use sunlight to transform carbon dioxide and water into glucose and oxygen. The glucose produced can then be used as a source of energy or as a building block for larger organic molecules, but the process itself is not about breaking down food molecules. Instead, it synthesizes them.
Photosynthesis is the process by which plants, algae, and some bacteria convert sunlight into energy-rich molecules like glucose. These organisms form the base of the food chain, as they are able to produce their own food. Other organisms in the food chain, such as herbivores, carnivores, and omnivores, rely on these energy-rich molecules produced through photosynthesis to survive.
No, that is Photosynthesis. Cellular respiration is when organisms obtain energy from organic molecules and energy is released and carbon dioxide produced.
The food substance produced by photosynthesis is glucose. It is a type of sugar that serves as the primary energy source for plants and many other organisms.
The process by which certain organisms capture energy from sunlight and use it to build energy-rich food molecules is called photosynthesis. During photosynthesis, light energy is absorbed by chlorophyll in the chloroplasts of plant cells, and this energy is used to convert carbon dioxide and water into glucose and oxygen.
There three molecules produced by photosynthesis. These molecules are oxygen gas, adenosine triphosphate, or ATP, and nicotinamide adenine dinucleotide phosphate, or NADPH.
Technically, humans and animals actually EAT their food, but when the food reaches the body, the cells absorb that food. So the answer to your question is NO.
No, photosynthesis does not break down large food molecules; instead, it is a process that converts light energy into chemical energy. During photosynthesis, plants use sunlight to transform carbon dioxide and water into glucose and oxygen. The glucose produced can then be used as a source of energy or as a building block for larger organic molecules, but the process itself is not about breaking down food molecules. Instead, it synthesizes them.
One characteristic used to place organisms into kingdoms is their ability to make organic molecules through photosynthesis.
Glucose (Produced in photosynthesis)
The antonym for cellular respiration is photosynthesis, which is the process by which plants and other organisms convert sunlight into energy. While cellular respiration releases energy by breaking down food molecules, photosynthesis uses energy to build food molecules.
Cellular respiration is the process in which plants (and all living organisms) break down food molecules to release energy. This process is the opposite of photosynthesis, as it uses oxygen to convert glucose into ATP, providing energy for the plant's cellular functions.
Provides them with food.