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What part of a sugar plant do people eat?
People eat the sugar cane stalk, which is the part of the sugar plant that contains sugar in its juice. Sugar cane is harvested and processed to extract the sugar that is used to sweeten foods and beverages.
Which part of a plant usually make sugar?
Leaves are the primary part of a plant that make sugar through the process of photosynthesis, in which they convert sunlight, water, and carbon dioxide into glucose. This sugar then serves as a source of energy for the plant's growth and development.
Which part of a plant cell helps turn the sun's light into sugar?
chloroplast
What part of the cell produces sugars?
The chloroplasts of plant cells produce sugar.
Which part of a plant cell help to turn the sun's light into sugar?
The part of a plant cell that helps turn sunlight into sugar is the chloroplast. Chloroplasts contain chlorophyll, a green pigment that captures light energy from the sun. Through the process of photosynthesis, chloroplasts convert carbon dioxide and water into glucose (sugar) and oxygen, using the captured light energy. This sugar serves as an energy source for the plant.
What part of sugarcane is sugar?
The sugar in sugarcane is primarily found in the juice extracted from the stalk of the plant. This juice is then processed and refined to produce the sugar that we use in various food products.
What part of the plant does sugarcane come from?
It comes from the stem
What are the domestic uses for sugarcane?
Some of the domestic uses for sugarcane would be to extract the juices to make table sugar. Sugarcane is also used in making alcohol, and the fibrous part of the sugarcane is used in making paper.
Does powdered sugar come from part of a plant?
Yes, powdered sugar, also known as confectioners' sugar, is made from granulated sugar, which is derived from sugarcane or sugar beets—both of which are plants. The sugar is finely ground and often mixed with a small amount of cornstarch to prevent clumping. Thus, while the final product is a processed form of sugar, its source originates from plants.
Do cows eat sugarcane?
Sugarcane is a grass, so there's no reason why they wouldn't. Humans only use the stem part of the sugarcane plant, so the leaves of this tall grass would be fed to cattle as a sugarcane by-product, as well as what's left over of the stems.
What part of a sugar plant do people eat?
People eat the sugar cane stalk, which is the part of the sugar plant that contains sugar in its juice. Sugar cane is harvested and processed to extract the sugar that is used to sweeten foods and beverages.
Are sugar beets grown in the Philippines?
Sugar beets are not commonly grown in the Philippines, as the country primarily cultivates sugarcane for sugar production. The tropical climate and agricultural practices in the Philippines are more suited for sugarcane, which thrives in warm temperatures and has been the traditional crop for the sugar industry. While there may be some experimental or small-scale cultivation of sugar beets, they are not a significant part of the agriculture landscape in the Philippines.
When you are eating sugarcane you are actually eating which part of the sugarcane?
When you eat sugarcane, you are consuming the stalk, which is the main stem of the plant. The stalk contains high concentrations of sucrose, making it sweet and fibrous. People typically chew the stalk to extract the juice and then discard the fibrous remnants.
Where does sugarcane store food?
Sugarcane stores food in its stalks. The stalks contain a high concentration of sucrose, which is the primary source of energy for the plant. This stored sugar is used for growth and reproduction, as well as providing energy during times of stress.
Which part of a plant usually make sugar?
Leaves are the primary part of a plant that make sugar through the process of photosynthesis, in which they convert sunlight, water, and carbon dioxide into glucose. This sugar then serves as a source of energy for the plant's growth and development.
Which type of sugar is found in Cuba?
Cuba primarily produces and exports sucrose, which is the common sugar derived from sugarcane. Sucrose is a disaccharide composed of glucose and fructose and is widely used in food products and beverages. The country's sugar industry has historically been a significant part of its economy, with sugarcane being a major agricultural crop. Additionally, Cuba also produces molasses, a byproduct of sugar refining.
Which part of a plant cell turns the suns light into sugar?
chloroplast
