The food stored in plant storage organs is produced through photosynthesis, a process where plants convert sunlight, carbon dioxide, and water into glucose and oxygen. This glucose serves as an energy source and is then converted into starch or other carbohydrates for storage in organs such as roots, tubers, and seeds. These storage organs act as reservoirs of energy that the plant can utilize during periods of low photosynthetic activity or during growth.
The only hormone stored by the gland that produces it is oxytocin, which is produced and stored in the posterior pituitary gland.
In their fruits and in some cases in their flowers also.
Plants primarily store products such as carbohydrates (mainly starch), proteins, and fats. The main sites of storage include roots, seeds, and specialized storage organs like tubers and bulbs. In addition, some plants store water and nutrients in their tissues, particularly in succulent species. These stored products serve as energy reserves and resources for growth and reproduction.
The liver produces bile, which is then stored in the gallbladder.
no Starch is not stored in xylem. It is responsible for transportation
its is because i said so
Fat storage is different to carb storage because fat is stored abdominal area until it is burnt off. Carbs are stored different because they are broken down in to glucose for energy and sent out to different organs that need to use it up for your energy in your body.
The gallbladder produces and stores bile. It releases bile to help digest food.
Protein is stored in the body primarily in muscles and organs. Adequate protein storage is essential for maintaining muscle mass, supporting immune function, and repairing tissues. Insufficient protein storage can lead to muscle wasting, weakened immune system, and impaired overall health and function.
Storage manner is the way something is stored. For example, clothes can be stored in a closet or a drawer.
in the storage
The organ in the body that produces instant energy is the liver through the process of glycogenolysis. This process breaks down stored glycogen into glucose, which can then be used to produce energy quickly when needed.
Vitamin A is stored in the bodies organs.
The only hormone stored by the gland that produces it is oxytocin, which is produced and stored in the posterior pituitary gland.
It was deflated, folded, and stored in a storage facility in Germany
In their fruits and in some cases in their flowers also.
Plants primarily store products such as carbohydrates (mainly starch), proteins, and fats. The main sites of storage include roots, seeds, and specialized storage organs like tubers and bulbs. In addition, some plants store water and nutrients in their tissues, particularly in succulent species. These stored products serve as energy reserves and resources for growth and reproduction.