I believe it is yeast
Yeast is a bacteria that feeds on sugar, which causes the fermentation process. In the process of wine making, grapes have yeast in the skin and sugar in the flesh of the fruit, the yeast then feeds on the sugar in the flesh fermenting the juice and making the wine.
sperm <--- Wrong answer. Ejaculation. Sperm is what is in the ejaculated fluid.
Yes, amoeba is a single-celled organism. It belongs to a group of organisms known as protozoa and typically moves and feeds by extending its pseudopods.
Yes! Yeast is added to the bread dough to make it rise. Yeast is a type of fungi and it converts carbohydrates in the bread into simple sugars that it feeds on in a process called fermentation. By doing this the yeast produce carbon dioxide which causes the bubbles in bread and makes it rise.
An amoeba feeds by engulfing food particles through a process called phagocytosis. It surrounds the food particle with its cell membrane to form a food vacuole, which then fuses with lysosomes to digest the food. The nutrients are then absorbed into the cytoplasm for energy and growth.
Sugar- which is the food for yeasts. Fermentation is yeast consuming sugar, and producing carbon dioxide and alcohol as a waste product.
It's a result of the fermentation process. The wine is bottled and has sugar added to it. The yeast feeds on the sugar and dies when the sugar is gone giving off gas. Because the bottle is sealed the gas can't escape and stays in the bottle.
Yes, because the yeast feeds on sugar. Fermentation cannot continue if there is not sugar as the yeast will not be able to convert it to alcohol and carbon dioxide.
i dont no
Semen
Yogurt is made through a process called lactic acid fermentation. This is a form of anaerobic respiration in which glucose, fructose, and sucrose are fermented. In the production of yogurt, different enzymes and cultures are added to milk to speed up the fermentation process.
Yeast is a type of fungus that produces carbon dioxide gas through fermentation when it feeds on sugars in the dough. This gas gets trapped in the dough, causing it to rise and become fluffy and airy.
Yeast is a single-celled fungus that reproduces through budding, while amoeba is a single-celled organism that moves by forming pseudopods. Yeast is a eukaryotic organism, while amoeba can be either a eukaryote or a prokaryote. Yeast primarily obtains nutrients through fermentation, while amoeba feeds by engulfing particles through phagocytosis.
MIG
Maria J. Kenny has written: 'Prediction of in vivo digestibility of ruminant feed ingredients by laboratory methods' -- subject(s): Analysis, Digestion, Feeding and feeds, Feeds, Fiber content, Fibercontent, Rumen fermentation, Ruminants
Yeast is a type of fungus that is used in baking to make dough rise. It feeds on sugars in the dough and produces carbon dioxide gas, which causes the dough to expand and become light and airy. This process is called fermentation, and it helps to leaven the bread or other baked goods.
The mother carries the baby by the scruff of the neck, the finds bugs, small plants etc. and feeds it.