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The trophic level of herbivores generally contains more energy than that of carnivores. This is because energy is lost at each trophic level due to metabolic processes, with only about 10% of the energy from one level being transferred to the next. Since herbivores are primary consumers that directly consume plants (producers), they have access to the energy stored in plants, whereas carnivores (secondary consumers) rely on herbivores for their energy, resulting in a lower energy availability at their level.

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What is the lowest level of the energy pyramid that contains carnivores?

The lowest level of the energy pyramid that contains carnivores is the third trophic level. These carnivores consume herbivores from the second trophic level that feed on producers at the first trophic level.


Is more energy available to the carnivores or the herbivores in a community?

In a community, more energy is generally available to herbivores than to carnivores. This is because energy is transferred through the food chain, with primary producers (plants) capturing sunlight and providing energy to herbivores. Carnivores, being higher up in the food chain, receive less energy due to the inefficiencies of energy transfer between trophic levels, typically losing about 90% of energy at each step. As a result, herbivores have greater access to energy compared to carnivores.


Why do herbivores have more energy than carnivores?

In order for a food chain to be stable, there must always be less biomass as you go up in trophic levels (i.e. from plants to herbivores to carnivores). This is basically because energy is always lost as it is transferred to each successive level, since herbivores use some of the energy they get from plants to stay alive (leaving less for carnivores who eat them), and so there will always be fewer carnivores than herbivores.


Why aren there more herbivores than carnivores in a food chain?

It is the way nature plays out. The carnivores eat the herbivores, so it is impossible to have more carnivores then herbivores. If there are too few herbivores around, the carnivores begin to starve, so for that reason there will always be more herbivores then carnivores. Most carnivores protect there territories from other carnivores, killing them if necessary, because they instinctively know an area can only support so many carnivores based on food supply -- which for them are herbivores. Also many carnivores are capable of practicing birth control to some degree to keep their numbers appropriate for the number of herbivores that can sustain them.


What trophic level contains aut0tropic organisims fox rabbit or grass?

The trophic level that contains autotrophic organisms is the primary producer level. In this level, organisms like grass, which can perform photosynthesis, convert sunlight into energy. Foxes and rabbits, on the other hand, are heterotrophic; foxes are carnivores and rabbits are herbivores, both occupying higher trophic levels in the food chain.

Related Questions

What is the lowest level of the energy pyramid that contains carnivores?

The lowest level of the energy pyramid that contains carnivores is the third trophic level. These carnivores consume herbivores from the second trophic level that feed on producers at the first trophic level.


Is more energy available to the carnivores or the herbivores in a community?

In a community, more energy is generally available to herbivores than to carnivores. This is because energy is transferred through the food chain, with primary producers (plants) capturing sunlight and providing energy to herbivores. Carnivores, being higher up in the food chain, receive less energy due to the inefficiencies of energy transfer between trophic levels, typically losing about 90% of energy at each step. As a result, herbivores have greater access to energy compared to carnivores.


Why do herbivores have more energy than carnivores?

In order for a food chain to be stable, there must always be less biomass as you go up in trophic levels (i.e. from plants to herbivores to carnivores). This is basically because energy is always lost as it is transferred to each successive level, since herbivores use some of the energy they get from plants to stay alive (leaving less for carnivores who eat them), and so there will always be fewer carnivores than herbivores.


Why aren there more herbivores than carnivores in a food chain?

It is the way nature plays out. The carnivores eat the herbivores, so it is impossible to have more carnivores then herbivores. If there are too few herbivores around, the carnivores begin to starve, so for that reason there will always be more herbivores then carnivores. Most carnivores protect there territories from other carnivores, killing them if necessary, because they instinctively know an area can only support so many carnivores based on food supply -- which for them are herbivores. Also many carnivores are capable of practicing birth control to some degree to keep their numbers appropriate for the number of herbivores that can sustain them.


What trophic level contains aut0tropic organisims fox rabbit or grass?

The trophic level that contains autotrophic organisms is the primary producer level. In this level, organisms like grass, which can perform photosynthesis, convert sunlight into energy. Foxes and rabbits, on the other hand, are heterotrophic; foxes are carnivores and rabbits are herbivores, both occupying higher trophic levels in the food chain.


Why are there more herbivores than carnivores?

no


In any ecosystem there are fewer carious then herbivore's and ampa why?

In ecosystems, there are generally fewer carnivores than herbivores due to the energy pyramid concept, where energy transfers between trophic levels are inefficient. Only about 10% of the energy from one trophic level is passed to the next, meaning that a large biomass of plant life (producers) can support a smaller biomass of herbivores (primary consumers), which in turn can support an even smaller number of carnivores (secondary and tertiary consumers). This results in fewer carnivores as they rely on a larger base of herbivores for their energy needs. Additionally, higher trophic levels typically require larger territories and resources to sustain their populations.


Why are there more herbovires than carnivores in an ecosystem?

There are more herbivores than carnivores in an ecosystem primarily due to the energy pyramid's structure. Energy decreases significantly as it moves up trophic levels; only about 10% of the energy from one level is passed to the next. Since herbivores (primary consumers) occupy the second trophic level and rely on abundant plant life (producers) for energy, they can support larger populations. In contrast, carnivores (secondary and tertiary consumers) have less available energy and food resources, leading to smaller populations.


What energy level is a herbivore?

Herbivores are typically classified as primary consumers in an ecosystem, occupying the second trophic level. They feed directly on primary producers, such as plants and algae, which convert sunlight into energy through photosynthesis. By consuming these producers, herbivores obtain energy to sustain themselves and support higher trophic levels, such as carnivores that feed on them.


Why are carnivores more efficient at transferring than herbivores?

Carnivores are generally more efficient at transferring energy through the food chain than herbivores because they occupy a higher trophic level and consume organisms that are more energy-dense. They typically have shorter food chains, requiring less energy to sustain their metabolic processes. Additionally, carnivores often convert a higher percentage of the energy obtained from their food into biomass, while herbivores lose more energy through processes like digestion and metabolic heat. This results in a more efficient energy transfer from primary producers to higher trophic levels.


Why are there more hebivores than carnivores in the ecosystem?

There are more herbivores than carnivores in ecosystems primarily due to the energy pyramid's structure. Energy transfer between trophic levels is inefficient, with only about 10% of the energy available at one level being passed on to the next. Since herbivores occupy the primary consumer level, they require a larger population to sustain the fewer carnivores that depend on them for energy. Additionally, the vast availability of plant biomass supports a greater number of herbivores in comparison to the limited food resources available for carnivores.


Why cant there be more carnivores than herbivores?

carnivores are animals which eat animals while herbivores are animals which eat plant and every one knows that plants are an easy source of food with this herbivores increase in numbers as there is plenty and easy to get food and carnivores stay at a low number as it is difficult to catch there food