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Sucrose and Lactose. Sucrose is made from glucose and fructose, and Lactose is made from glucose and galactose. Hope this helps! (:

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12y ago

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How many 3-carbon molecules are used to make glucose?

Two moleculesThe structure of glucose is C6H12O6


How do you make a maltose from two glucose molecules?

Maltose is formed by a condensation reaction between two glucose molecules, resulting in the removal of a water molecule. The two glucose molecules join together with an α(1→4) glycosidic bond. This reaction is catalyzed by the enzyme maltase.


What two monosaccharides join to make cellobiose?

Alpha glucose and beta glucose with a beta 1 4 glycosidic linkage!


Is joining two glucose molecules to make maltose an endergonic reaction or exergonic reactions?

Joining two glucose molecules to make maltose is an endergonic reaction because it requires energy input to form a bond between the two molecules.


What two organic molecules are used to make glucose?

Carbon dioxide and water are used to make glucose through the process of photosynthesis in plants. Carbon dioxide is uptaken from the air, and water is absorbed from the soil as raw materials that are crucial for glucose synthesis in the presence of sunlight and chlorophyll.


What is the following is a byproduct of the condensation of two molecules of glucose?

The byproduct of the condensation of two molecules of glucose is a water molecule.


What two molecules make lactose?

Glucose and Galactose make up lactose Glucose and fructose make up sucrose Glucose and glucose make maltose


What monosaccharides the make up maltose?

Maltose is made up of two glucose molecules.


What molecule do you remove from glucose and fructose to make sucrose?

To make sucrose, a molecule of water is removed from glucose and fructose. This dehydration reaction results in the formation of a glycosidic bond between the glucose and fructose molecules, creating sucrose.


3 different molecules of glucose?

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What is used up during the first step of glycolysis?

Two molecules of ATP are consumed during the first step of glycolysis, where glucose is converted to glucose-6-phosphate by the enzyme hexokinase.


How many monosaccharide are needed to form one maltose molecule?

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