Amino acids that make up the proteins that are enzymes.
The lysosomes contain those enzymes.
Lysosomes contain enzymes that are used to degrade foreign particles as well as cell structures. These enzymes help break down substances such as bacteria, viruses, and damaged organelles within the cell.
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Microorganisms, such as bacteria and fungi, are commonly used to produce enzymes for use in home and industry. These organisms are chosen for their ability to efficiently produce specific enzymes through biotechnological processes like fermentation.
Restriction enzymes are used to fragment DNA by cutting it at specific recognition sites. These enzymes are naturally found in bacteria as a defense mechanism against foreign DNA, and are commonly used in molecular biology techniques like restriction enzyme digestion.
The lysosomes contain those enzymes.
Lysosomes contain enzymes that are used to degrade foreign particles as well as cell structures. These enzymes help break down substances such as bacteria, viruses, and damaged organelles within the cell.
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Quarks are fundamental particles of the universe and cannot be subdivided (according to current knowledge). Enzymes are proteins that catalyze reactions and there are no reactions that can 'remove sections' of quarks, which are basically indivisible. If you know about restriction endonucleases and DNA ligases, you'll know that these enzymes can cut and ligate together different pieces of DNA.
Enzymes are used in food to break it down, and make it easier to digest.
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To make them imortal like superman
Proteins are used to make hormones, enzymes, and antibodies. They are composed of amino acids, which are linked together in specific sequences to form various proteins that perform essential functions in the body. Hormones regulate physiological processes, enzymes catalyze biochemical reactions, and antibodies play a crucial role in the immune response. Each type of protein has a unique structure that determines its specific function.
The type of digestion used to break down large food particles by chewing or grinding is called mechanical digestion. This process involves physical actions, such as chewing in the mouth, which increases the surface area of food and makes it easier for enzymes in the digestive system to further break it down chemically. Mechanical digestion is essential for efficient digestion and nutrient absorption.
Restriction enzymes and DNA ligase are necessary to make recombinant DNA. Restriction enzymes are used to cut the DNA at specific sequences, while DNA ligase is used to join together pieces of DNA from different sources.
Common enzymes used for clinical diagnosis.