No. When the water evaporates, the sugar reappears, so it underwent a mere physical change.
Water acts as a natural solvent to dissolve the water
Yes, Heterogeneous Additional information: The sugar is dissolved in the water. This "mixture" consists of two different types of molecules (thus we call it a mixture): water molecules (H2O) and sugar molecules (one type of sugar is table sugar, C12H22O11)
False. When sugar is dissolved in water, it is a physical change where the sugar molecules are dispersed in the water but no chemical bonds are formed between them.
No. The SUBSTANCE is still water, only now sugar is dissolved in it.
Solutions are homogeneous mixtures where a solute is dissolved in a solvent. For example, sugar water consists of sugar (the solute) dissolved in water (the solvent), creating a sweet solution. Similarly, carbonated water is produced by dissolving carbon dioxide gas in water, forming a fizzy beverage. Both examples illustrate how different substances can be combined to create solutions with distinct properties.
False.
Water acts as a natural solvent to dissolve the water
Yes, Heterogeneous Additional information: The sugar is dissolved in the water. This "mixture" consists of two different types of molecules (thus we call it a mixture): water molecules (H2O) and sugar molecules (one type of sugar is table sugar, C12H22O11)
If you physically combine water and sugar, the sugar would dissolve in the water, forming a sugar solution. The sugar molecules would separate and mix evenly with the water molecules, creating a sweet-tasting liquid.
False. When sugar is dissolved in water, it is a physical change where the sugar molecules are dispersed in the water but no chemical bonds are formed between them.
When sugar is dissolved in water, water is called a SOLVENT
The sugar is the solute and the water is the solvent. Whatever is dissolved is the solute, and whatever the solute is dissolved in is the solvent. The solvent dissolves the solute.
No. The SUBSTANCE is still water, only now sugar is dissolved in it.
The solute.
Sweet water. Saturated or unsaturated solution, depending on the amount of sugar dissolved in the water.
Water is the solvent, and sugar is the solute.
When sugar is dissolved in water, it appears as a clear, transparent solution with no visible sugar particles.