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What else can I help you with?
Is roasting a marshmallows physical or chemical change?
It depends on how long you roast it! If you simply allow it to warm up, it is still a marshmallow after roasting, so it is a physical change. If you like it crispy and burnt, it is a chemical change because it starts off white and then it eventually melts and turns brown. This browning is oxidation, a chemical process where some of the marshmallow's sugar is burnt and carbon dioxide is released into the air.
Can you roast marshmallows over chafing fuel?
yes you can Yes, one can indeed roast a marshmallow over chafing fuel. The trick is to do it safely. If you're in a hurry, you'll set your would-be treat on fire. We've probably all done that a time or two, haven't we? Be safe and have fun. In that order.
What is Millard's reaction?
Millard's reaction is a chemical reaction between amino acids and reducing sugars. It is a non enzymatic reaction that gives browned foods their desirable flavor usually by the addition of heat. e.g. roast meat
If you want to make roast potatoes do you first boil them in water?
No, you do not need to boil potatoes before roasting them. Simply cutting them into chunks or wedges, tossing in oil and seasoning, and then roasting in the oven will give you crispy and flavorful roast potatoes. Boiling potatoes before roasting can make them too soft and mushy.
What are some legends about mount Etna?
"This ground is hot enough to cook the Sunday roast!"
Is Roasting marshmallow physical or chemical change?
It depends on how long you roast it! If you simply allow it to warm up, it is still a marshmallow after roasting, so it is a physical change. If you like it crispy and burnt, it is a chemical change because it starts off white and then it eventually melts and turns brown. This browning is oxidation, a chemical process where some of the marshmallow's sugar is burnt and carbon dioxide is released into the air.
Is roasting a marshmallow physical or chemical?
It depends on how long you roast it! If you simply allow it to warm up, it is still a marshmallow after roasting, so it is a physical change. If you like it crispy and burnt, it is a chemical change because it starts off white and then it eventually melts and turns brown. This browning is oxidation, a chemical process where some of the marshmallow's sugar is burnt and carbon dioxide is released into the air.
Is roasting marshmallows chemical or physical?
It depends on how long you roast it! If you simply allow it to warm up, it is still a marshmallow after roasting, so it is a physical change. If you like it crispy and burnt, it is a chemical change because it starts off white and then it eventually melts and turns brown. This browning is oxidation, a chemical process where some of the marshmallow's sugar is burnt and carbon dioxide is released into the air.
When a raw egg is broken is that a physical or chemical change?
it is a physical change because the mass of the egg did not alter and nothing "new" was created. For example, If you squish a marshmallow, it did not change mass, nor create anything new, so it means a physical change. BUT if you roast/burn a marshmallow, the black carbon on the edges was created, therefor, it is a chemical change. hope this helped! science is tough!
Why is there a chemical change when you roast a marshmallow?
There is a chemical change in a marshmallow when it is roasted because was once white and colder and than when it gets roasted it turns like a blackish-brown and burning hot.
Is roasting a marshmallows physical or chemical change?
It depends on how long you roast it! If you simply allow it to warm up, it is still a marshmallow after roasting, so it is a physical change. If you like it crispy and burnt, it is a chemical change because it starts off white and then it eventually melts and turns brown. This browning is oxidation, a chemical process where some of the marshmallow's sugar is burnt and carbon dioxide is released into the air.
How do you beat marshmallow roasting on bearville?
To correctly roast a marshmallow, take the marshmallow and leave it on the left side of the fire until that side is perfectly roasted (by letting it heat and change color twice), then quickly move your mouse to the middle under the campfire doing the same thing and finally move your mouse to the right of the campfire and completely roast the marshmallow. Put the marshmallow on the empty plate and start again!
Is roasting chicken a physical change?
Yes, it is a physical change, because if you roast a chicken it is still a chicken it did not form a new substance you only roast the chicken but it is still a chicken.
Can you burn a marshmallow on a stick of wire?
that depends on how long you roast it for (but in other words yes)
How do you roast a marshmallow with a magnifying glass?
To roast a marshmallow with a magnifying glass, first, find a sunny spot with direct sunlight. Hold the magnifying glass above the marshmallow, adjusting the distance until you see a focused beam of light on its surface. This concentrated light will generate heat, gradually toasting the marshmallow. Keep the magnifying glass steady and watch closely to avoid burning it.
How roast a marshmallow with a magnifying glass?
To roast a marshmallow with a magnifying glass, first find a sunny spot and hold the magnifying glass about 6-12 inches above the marshmallow. Angle the lens to focus sunlight onto the marshmallow, creating a concentrated beam of light. Keep the marshmallow steady and watch for it to begin to brown and melt, which may take a minute or two. Be cautious to avoid burning or catching it on fire, and enjoy your perfectly roasted treat!
Are sugar bears cold blooded?
Ha ha ha, no, a sugar bear is a type of marshmallow thing you roast over a fire.
