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Boiling occur in the entire volume of the liquid.

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8y ago

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Does boiling take place at the bottom of a liquid?

yes!


What are the 2 kinds of vaporization?

The vaporization that takes place below the surface of liquid is called boiling. The other one that takes place at the surface of a liquid is called evaporation


When vaporization takes place on the surface of a liquid is called?

If vaporization takes place at the surface of a liquid, it is called evaporation. but when evaporation occurs throughout the substance it is called boiling.


Three differences between evaporation and boiling?

EVAPORATIONtakes place at the surface of liquid.heating not requiredtakes place at all temperature.results in cooling since heat is absorbed from the surface.BOILINGtakes place throughout the liquid.requires heating.takes place at different temperature.doesnot results in cooling.


When vaporization takes place on and below the surface of liquid at higher temperature the pricess is called?

The process you are describing is called boiling. Boiling occurs when the vapor pressure of a liquid equals the atmospheric pressure, causing bubbles of vapor to form within the liquid.


Which boils quicker liquid with high boiling point or liquid with low boiling point?

A liquid with a lower boiling point will boil quicker because it requires less energy to reach its boiling point compared to a liquid with a higher boiling point.


When vaporization takes place of surfaces of a liquid is called?

If vaporization takes place at the surface of a liquid, it is called evaporation. but when evaporation occurs throughout the substance it is called boiling.


Give two differences between evaporation and boiling?

Evaporation takes place at all temperatures but boiling at one particular temperature When saturated vapour pressure becomes equal to the atmospheric pressure boiling takes place but evaporation is not so


What is the difference between direct simmering and indirect steaming?

With direct simmering, the food is immersed in slowly boiling liquid and cooked until it is done. With indirect steaming, the food is place on a rack above the boiling liquid and cooked by the steam from that liquid.


When boiling take place is the phase change a chemical or physical change?

Boiling is a physical change.


What is the boiling point of any liquids?

Boiling points vary from liquid to liquid.


What is vaporization at the surface of a liquid that is not boiling?

Vaporization at the surface of a liquid that is not boiling is called evaporation. It is a process in which molecules of a liquid escape into the gas phase without the liquid reaching its boiling point. Evaporation occurs at temperatures below the boiling point of the liquid.

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