Phloem transports food, primarily in the form of sucrose, from the leaves where it is produced during photosynthesis. This process occurs in the chloroplasts of leaf cells, where sunlight, carbon dioxide, and water are converted into glucose. The glucose is then converted into sucrose and distributed throughout the plant via the phloem to support growth and energy needs in various tissues.
Phloem takes the plant food from the leaves and takes it to other parts of the plant
Phloem tissue is responsible for transporting food, such as sugars and nutrients, from the leaves and stems of a plant to other parts of the plant for growth and energy. It is part of the vascular system of a plant, along with xylem tissue which transports water and minerals.
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xylem & phloem
the fertilization
A phloem transports food to a plant.
The food conducting tissue of a plant is called phloem. Phloem is responsible for transporting sugars and other organic nutrients produced by photosynthesis throughout the plant.
.food is carried by phloem and water is carried by xylem.
food is transported through phloem....root get food through obsorbtion of water..then food is transported through a tissue name phloem
Phloem takes the plant food from the leaves and takes it to other parts of the plant
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