Both will have the same heat, as heat is the transfer of thermal energy, and both of them being H2O, their heats will be the same, meaning that they both transfer thermal energy at the same rate because they are the same chemical. The 1kg of water will have more thermal energy and usually will have a higher temperature, as the liquid phase indicates more thermal energy than solid ice.
liquid water. its already melted.
"More temperature" is incorrect grammar. A pot of boiling water (probably; it depends on the pressure) has a highertemperature than an iceberg, if that's what you were trying to ask. However, unless it's quite small, the iceberg likely has more heat energy simply by virtue of having a much larger volume.
because the ice will first absorb heat while transitioning from 0 deg ice into 0 deg water, and then absorb some more while this 0 deg water then reaches temperature equilibrium with the liquid in the drink. If you only use water you'll only get that last equilibrium heat absorbtion.
Molecules of carbon dioxide must absorb heat energy to change from solid to gas. Warm water contains more heat energy than cold water.
The water has more heat than ice ... the water looses the heat to the ice the ice melts to become water .. but not warm water .. cold water that also looses heat to the warm water till equilibrium is reached and a final cool temperature is maintained .. but then the air around the water adds heat to the cold water till they all reach equilibrium and the water is warm again ..
Water is "warmer" than ice. Or, to be more precise, liquid water contains more heat energy than solid water.
A pot of boiling water contains more heat energy than an iceberg because the water in the pot is at a higher temperature than the ice in the iceberg. Heat energy is directly related to temperature, so the higher the temperature, the more heat energy an object contains.
1 kg of water at 0 degrees Celsius contains more heat than 1 kg of ice at 0 degrees Celsius. This is because the water has higher thermal energy due to its liquid state compared to the ice in its solid state.
i think 1kg of ice
Water can hold more heat than ice before it changes states. For example, when you add heat to ice, it changes to water almost immediately. When you add heat to water it takes more to turn it into steam.
liquid water. its already melted.
"More temperature" is incorrect grammar. A pot of boiling water (probably; it depends on the pressure) has a highertemperature than an iceberg, if that's what you were trying to ask. However, unless it's quite small, the iceberg likely has more heat energy simply by virtue of having a much larger volume.
because the ice will first absorb heat while transitioning from 0 deg ice into 0 deg water, and then absorb some more while this 0 deg water then reaches temperature equilibrium with the liquid in the drink. If you only use water you'll only get that last equilibrium heat absorbtion.
because the ice melts in your drink faster because it your contains more heat capacity than the ice
Molecules of carbon dioxide must absorb heat energy to change from solid to gas. Warm water contains more heat energy than cold water.
Ice cubes that are in water are in full contact with a liquid medium with high rate of heat transfer. in soda, some of the surface of the ice is in contact with gas bubbles that have low rate of heat transfer. Liquid transfers heat (melting the ice) faster than air.
The water has more heat than ice ... the water looses the heat to the ice the ice melts to become water .. but not warm water .. cold water that also looses heat to the warm water till equilibrium is reached and a final cool temperature is maintained .. but then the air around the water adds heat to the cold water till they all reach equilibrium and the water is warm again ..