In a Gram-negative bacterial cell, peptidoglycan is present but in a much thinner layer compared to Gram-positive bacteria. However, unlike Gram-positive bacteria, Gram-negative cells do not have a teichoic acid layer. Additionally, they possess an outer membrane containing lipopolysaccharides (LPS), which is absent in Gram-positive bacteria. Therefore, teichoic acids are not found in Gram-negative bacterial cells.
(sign) Glucose is a carbohydrate (or sugar). Gram positive or negative refers to a bacterial cell wall and whether or not they take up certain stains. Glucose will be neither since glucose is a molecule and not a bacterial cell.
Polio virus is neither gram positive nor gram negative because it is a non-bacterial virus. Gram staining is a technique used to classify bacterial species based on their cell wall composition, so it does not apply to viruses like polio.
Bacterial pneumonia is typically caused by organisms such as Streptococcus pneumoniae, Haemophilus influenzae, and Mycoplasma pneumoniae. These bacteria can have different Gram stain characteristics: S. pneumoniae is Gram-positive, H. influenzae is Gram-negative, and M. pneumoniae lacks a cell wall and is therefore classified as "neither" in Gram staining.
Lipid A is an endotoxin found in the outer membrane of Gram-negative bacteria, such as Escherichia coli. Gram-positive bacteria do not contain lipid A in their cell walls.
The Gram reaction is a key indicator of bacterial cell wall structure, distinguishing between Gram-positive and Gram-negative bacteria. Gram-positive bacteria have a thick peptidoglycan layer that retains the crystal violet stain, appearing purple under a microscope. In contrast, Gram-negative bacteria possess a thinner peptidoglycan layer surrounded by an outer membrane, which does not retain the crystal violet but takes up the counterstain (safranin), resulting in a pink appearance. This difference in cell wall composition significantly influences their susceptibility to antibiotics and their overall pathogenicity.
Mycolic acid is primarily found in the cell walls of mycobacteria, which are a type of bacteria that include the causative agents of tuberculosis and leprosy. It is not typically found in the cell walls of other bacteria, including those classified as gram-positive or gram-negative.
The Gram positive bacterial cell wall is made up of thick peptidoglycan layer which is rich in Teichoic acids. These teichoic acids are negatively charged because of presence of phosphate in their structure. The Gram negative bacteria have an outer membrane composed of phospholipids and Lipopolysaccharides. The lipopolysaccharides impart a strongly negative charge to surface of Gram negative bacterial cells.
prokaryotes are bacterial cells. Bacterial cells can be either gram positive or gram negative. If the cell wall is gram positive it will have a cell membrane covered by MULTIPLE layers of peptidoglycan with strings of techolic acid going thru it. If the cell wall is gram negative it will have a cell membrane covered by ONE layer of peptidoglycan and an outer membrane surrounding it.
In the gram staining process, gram positive bacteria appear to be purple because their cell walls, which contain a large concentration of peptidoglycans, are strongly dyed. Gram negative bacteria appear pink because their walls asborb less dye. This occurs becayse there is a smaller concentration of peptidoglycans and an additional lipid layer surrounds the cell wall. ANSWER The exact mechanism of action of this staining technique is not clearly understood. However, it is known that differences in the biochemical composition of bacterial cell walls parallel differences in their Gram-stain reactions. Gram-positive bacterial walls are rich in tightly linked peptidoglycans (protein-sugar complexes) that enable cells to resist decolorization. Gram-negative bacterial walls have a high concentration of lipids (fats) that dissolve in the decolorizer (alcohol, acetone, or a mixture of these) and are washed away with the crystal violet. The decolorizer thus prepares gram-negative organisms for the counterstain.
(sign) Glucose is a carbohydrate (or sugar). Gram positive or negative refers to a bacterial cell wall and whether or not they take up certain stains. Glucose will be neither since glucose is a molecule and not a bacterial cell.
The Gram stain is significant in identifying bacterial species because it helps classify bacteria into two main groups based on their cell wall composition: Gram-positive and Gram-negative. This distinction is important in determining the appropriate treatment for bacterial infections, as different types of bacteria may respond differently to antibiotics.
No, gram-negative bacteria do not have peptidoglycan in their cell walls.
Polio virus is neither gram positive nor gram negative because it is a non-bacterial virus. Gram staining is a technique used to classify bacterial species based on their cell wall composition, so it does not apply to viruses like polio.
Neisseria gonorrhoeae ( nīsə′rēə ′gänə′rē′ī ) ( microbiology ) A gram-negativecoccus pathogen that causes the sexually transmitted disease gonorrhea
Bacterial pneumonia is typically caused by organisms such as Streptococcus pneumoniae, Haemophilus influenzae, and Mycoplasma pneumoniae. These bacteria can have different Gram stain characteristics: S. pneumoniae is Gram-positive, H. influenzae is Gram-negative, and M. pneumoniae lacks a cell wall and is therefore classified as "neither" in Gram staining.
gram- negative and gram- positive bacteria differ in their response to different antibiotics
the Gram reaction is based on the structure of the bacterial cell wall. In Gram-positive bacteria, the dark purple crystal violet stain is retained by the thick layer of peptidoglycan which forms the outer layer of the cell. In Gram-negative bacteria, the thin peptidoglycan layer in the periplasm does not retain the dark stain, and the pink safranin counter stain stains the peptidoglycan layer. In other word,the gram reaction refers to how the cells reacts to the gram-staining process.