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Joseph Lister and Rober Koch, also Louis Pasteur developed the process of pasteurization.

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What does boiling water do to the protein of any bacteria that might be present?

Boiling water raises the temperature to around 100 degrees Celsius (212 degrees Fahrenheit), which denatures the proteins in bacteria. This process disrupts the structure of the proteins, rendering them nonfunctional and effectively killing the bacteria. As a result, boiling water is an effective method for sterilizing water and eliminating harmful microorganisms.


When did boiling water for food come in place?

Boiling water for food has been used for thousands of years, dating back to ancient times when open fires were used for cooking. Boiling water is an effective method for killing harmful bacteria and pathogens, making food safer to eat.


What method is best used for killing germs in water?

Boiling water is the most effective method for killing germs and making water safe for drinking. Boiling water for at least one minute (or three minutes at high altitudes) will kill most types of pathogens, including bacteria, viruses, and parasites.


Does chilli kill bacteria?

Yes it does, it is understood that the reason for the capsinoids found in chilly is for the purpose of protecting itself from fungus and deturring mammals that would destroy the seeds. Like most other chemicals, it does not kill all bacteria.


Is a process that uses gamma rays to eliminate harmful bacteria in meat and poultry?

Yes, gamma irradiation is a process that uses gamma rays to kill harmful bacteria in meat and poultry by disrupting the DNA of microorganisms, preventing them from reproducing. This method helps to improve food safety and extend the shelf life of the products without affecting their taste or nutritional value.

Related Questions

What is the name of the French doctor who developed a method for killing bacteria and other microorganisms?

Pasteur


Who was the famous french scientist who developed a method for killing microbes by gentle heating?

Louis Pasteur.


What is the most effective method for killing ticks on your body?

The most effective method for killing ticks on your body is to carefully remove them using fine-tipped tweezers, making sure to grasp the tick as close to the skin as possible and pull straight out. It is important to avoid crushing the tick, as this can release harmful bacteria. After removal, clean the area with rubbing alcohol or soap and water.


Does carbonation have the ability to kill bacteria?

Carbonation alone does not have the ability to kill bacteria. While carbonation can create an acidic environment that may inhibit bacterial growth, it is not a reliable method for killing bacteria. Other methods, such as heat or chemical disinfectants, are more effective for killing bacteria.


Is gamma radiation used to disinfect water?

Yes, gamma radiation can be used to disinfect water by killing bacteria and other harmful pathogens. It is a type of ionizing radiation that is effective at destroying microorganisms, making it a useful method for water treatment to ensure its safety for consumption.


What scientist discovered a method of destroying bacteria?

Louis Pasteur is credited with discovering a method to destroy bacteria known as pasteurization, which involves heating liquids to a specific temperature to kill harmful microorganisms while preserving the product.


When did boiling water for food come in place?

Boiling water for food has been used for thousands of years, dating back to ancient times when open fires were used for cooking. Boiling water is an effective method for killing harmful bacteria and pathogens, making food safer to eat.


How do bacteria protect?

To protect themselves, many types of bacteria have developed a method to chop up any foreign DNA, like an attacking phage. They do this by creating an endonuclease, which is an enzyme that cuts DNA.


Who developed the method of farming of terraccing?

Axumites developed the farming method of terracing


Who developed the sentific method?

Aristotle developed thinking about the world in a scientific method.


What method is best used for killing germs in water?

Boiling water is the most effective method for killing germs and making water safe for drinking. Boiling water for at least one minute (or three minutes at high altitudes) will kill most types of pathogens, including bacteria, viruses, and parasites.


How should foods be cooked?

Food should be cooked by heat which can be any type of cooking method like grilling, boiling, etc. The advantage of doing this is to kill harmful microbes in the food. High temperature(heat)=killing harmful microbes.