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Heat makes the atoms of the molecules to move faster in a solution, thus making the solute to dissolve quicker. It's the same that occurs when you stir a solution using a spoon. You are mechanically speeding the process. By heating you are physically speeding the dissolution process.
What else can I help you with?
What happens if solute is diluted?
As you add solute to a dilute If_you_add_solute_to_a_dilute_solution_what_does_the_solution_become, the solution becomes more concentrated until the solution has reached its saturation concentration. At the saturation concentration, no more solute can dissolve into the solution.Read more: If_you_add_solute_to_a_dilute_solution_what_does_the_solution_become
What freezes faster sugar water or fresh water?
Sugar water freezes faster than fresh water due to the presence of sugar molecules which disrupt the formation of ice crystals. This phenomenon is known as the Mpemba effect, where the solution with a higher concentration of solute freezes faster than the solution with a lower concentration of solute.
What items are soluble?
Items that can dissolve at more then 0.01 Molar (I think it's this value) in a given solute.
Is chocolate a solute or solvent?
I don't know absolutely for certain but chocolate is an organic compound which probably means it has covalent bonding. Also is melts at a low temperature and forms a suspension in water which are characteristics of a simple molecular structure which would mean it is not ionic. No I don't think chocolate is an ionic compound.
What is the tendency of solute to change the melting point of a solid called?
I don't think a solute changes the melting point of a solid. A solute dissolves a solid.
Is sand a solute or a solvent?
Sand is a solute. Solvent is the substance that dissolves the solute, while solute is the substance that is dissolved in the solvent. In the case of sand, it does not dissolve in a solvent but rather remains as solid particles in the mixture.
What happens if solute is diluted?
As you add solute to a dilute If_you_add_solute_to_a_dilute_solution_what_does_the_solution_become, the solution becomes more concentrated until the solution has reached its saturation concentration. At the saturation concentration, no more solute can dissolve into the solution.Read more: If_you_add_solute_to_a_dilute_solution_what_does_the_solution_become
When a solvent is holding the maximum amount of solute for that given temperature?
A saturated solution
What is the bronze solute?
When we dissolve a substance in another liquid, we use the terms; Solute for the solid substance (or powder), and the term Solvent for the liquid which dissolves the solid, or powder. Example: if Shellac flakes are dissolved in Methylated Spirit, then the Shellac is called the Solute and the Meth.Spirit is called the Solvent. Answer to your question is:- Bronze can never be a solvent. It is a Solute if it is put into a liquid that will dissolve it. There is a liquid solvent that dissolves bronze. I think it will dissolve if put into strong acid such as sulfuric acid or nitric acid.
What is the solute solution?
When we dissolve a substance in another liquid, we use the terms; Solute for the solid substance (or powder), and the term Solvent for the liquid which dissolves the solid, or powder. Example: if Shellac flakes are dissolved in Methylated Spirit, then the Shellac is called the Solute and the Meth.Spirit is called the Solvent. Answer to your question is:- Bronze can never be a solvent. It is a Solute if it is put into a liquid that will dissolve it. There is a liquid solvent that dissolves bronze. I think it will dissolve if put into strong acid such as sulfuric acid or nitric acid.
Does candy dissolve faster in hot or cold water?
I think it is hot but don't trust me.
What is the hypothesis which dissolves faster in water Tylenol or Advil?
i think advil dissolve the fastest
Does icing sugar dissolve faster than caster sugar?
i think its because caster sugar has smaller particles!!:)
What freezes faster sugar water or fresh water?
Sugar water freezes faster than fresh water due to the presence of sugar molecules which disrupt the formation of ice crystals. This phenomenon is known as the Mpemba effect, where the solution with a higher concentration of solute freezes faster than the solution with a lower concentration of solute.
What is the crystal that is dissolved in an aqueous solution?
Solute. Think of water as the universal solvent to distinguish between the two. Water dissolves things, but generally doesn't dissolve into things.
How does surface area effect solubility?
As the surface area of a solute increases, so does its solubility. This is because there is more area for the solvent to contact the solute and thus the solvent is able to interact with more of the solute at one time and dissolve it quicker. Think about a cube of sugar and a sheet of sugar, each the same mass. The sheet will dissolve quicker in water because so much of it is already interacting with the water molecules. The cube will not dissolve as fast because there are still molecules of sugar on the inside of the cube that will have to wait to interact with the water molecules.
Does sugar dissolve faster in salt or fresh water?
I would think it would dissolve faster in fresh water, as the fresh water doesn't have anything dissolved in it yet whereas the salt water has dissolved salts and so less room for the sugar molecules. A. yes; sugar does dissolve faster than salt does, in fresh water.
