Because a hypertonic solution will take away the water from the plant, making the plant limp.
The cells of the celery stalk are hypertonic to fresh water, causing water to move into the cells through osmosis, making them stiff. When placed in a salt solution, the cells become hypotonic, causing water to move out of the cells, resulting in a limp texture.
When placed in a concentrated salt solution, the carrot will lose water through the process of osmosis. This will cause the carrot to shrink and become limp as the water moves from an area of higher concentration (inside the carrot) to an area of lower concentration (the solution).
A limp plant typically has vacuoles that are depleted of water and turgor pressure, causing the plant cells to lose their rigidity and become flaccid.
The physical state of the carrot in the first beaker appears firm and crunchy, while in the second beaker the carrot appears soft and limp. This difference is due to the first beaker containing water, which keeps the carrot hydrated and firm, whereas the second beaker contains a hypertonic solution that caused the carrot to lose water through osmosis, resulting in a limp texture.
Because a hypertonic solution will take away the water from the plant, making the plant limp.
The cells of the celery stalk are hypertonic to fresh water, causing water to move into the cells through osmosis, making them stiff. When placed in a salt solution, the cells become hypotonic, causing water to move out of the cells, resulting in a limp texture.
When placed in a concentrated salt solution, the carrot will lose water through the process of osmosis. This will cause the carrot to shrink and become limp as the water moves from an area of higher concentration (inside the carrot) to an area of lower concentration (the solution).
hypertonic to fresh water but hypotonic to the salt solution
A limp plant typically has vacuoles that are depleted of water and turgor pressure, causing the plant cells to lose their rigidity and become flaccid.
Celery stays fresher in hypotonic water because it creates a lower concentration of solutes inside the celery cells compared to the surrounding water, allowing for water to flow into the cells through osmosis and keep the celery crisp. In hypertonic water, the higher concentration of solutes outside the celery cells would cause water to move out of the cells, leading to wilting.
Your snake plant may be going limp due to overwatering, lack of sunlight, or root rot. Check the soil moisture, ensure proper drainage, and place the plant in a well-lit area to help revive it.
they will turn brown and start to limp.
Your snake plant's leaves may be becoming limp due to overwatering, lack of sunlight, or root rot. Check the soil moisture, ensure proper drainage, and place the plant in a well-lit area to help revive the leaves.
because of the saltyness of the salt
When a potato is placed in a concentrated sugar solution, water will move out of the potato cells via osmosis, resulting in the potato shrinking and becoming soft and limp. This is because the sugar solution has a higher solute concentration than the potato cells, causing water to move from an area of higher water concentration (inside the potato) to an area of lower water concentration (the sugar solution).
Your aloe vera plant may be limp due to overwatering, lack of sunlight, or root rot. To revive it, ensure the plant is in well-draining soil, place it in a sunny spot, and allow the soil to dry out between waterings. Trim any damaged or rotting roots and repot the plant if necessary.