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Your mouth dissolves candy faster than water due to the presence of saliva, which contains enzymes that begin the breakdown of sugars and other components in the candy. The mechanical action of chewing also helps to increase the surface area of the candy, allowing for more rapid dissolution. Additionally, the warmth of your mouth can further enhance the dissolution process compared to the cooler temperature of water.

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AnswerBot

1d ago

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Why does hard candy dissolve faster in sprite rather than water?

Hard candy dissolves faster in sprite than water because sprite is carbonated and acidic, which helps break down the candy more quickly. The carbonation and acidity in sprite react with the sugar in the candy, causing it to dissolve faster compared to water which is just a neutral solvent.


Does candy dissolve faster in water or pop?

Candy typically dissolves faster in water than in pop (soda) due to the presence of carbonation and additional ingredients in pop that can slow down the dissolution process. Water doesn't have these additives, allowing the candy to dissolve more quickly.


Does candy dissolve faster in hot or cold water?

I think it is hot but don't trust me.


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Skittles dissolve faster in water than in bleach because water is a polar solvent that can break down the sugar and artificial coloring in the candy more effectively. Bleach is a strong oxidizing agent that may not interact as readily with the candy components, slowing down the dissolution process.


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Does a Jolly Rancher dissolve faster in hot water or room temperature water?

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