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What is the stage in which microorganisms grow and reproduce?
The stage in which microorganisms grow and reproduce is called the log or exponential phase. During this stage, microorganisms rapidly multiply and increase in number.
Can microorganisms grow?
Yes, microorganisms can grow and multiply under favorable conditions such as temperature, pH, nutrients, and moisture. They reproduce by a variety of methods including binary fission, budding, and spore formation.
Are Foods that allow microorganisms to grow are called parasites?
No. A parasite is an organism that lives at the expense to and causes harm to another organism. Foods that allow microorganisms to grow are media (singular medium).No. If the foods might allow pathogenic microorganisms to grow, they are called potentially hazardous.
Foods that allow microorganisms to grow are called parasites.?
No. A parasite is an organism that lives at the expense to and causes harm to another organism. Foods that allow microorganisms to grow are media (singular medium).No. If the foods might allow pathogenic microorganisms to grow, they are called potentially hazardous.
Do cells at plants roots divide quickly to form new cells?
yes it's true because roots grow longer because of a special tissue near the root tips.Here,cells divide quickly to form new cells.
Do you get skin cancer if your skin cell grow and divide quickly?
Yes
How do microorganisms on food grow and spread so quickly?
Because they try to get away from your mom Because they try to get away from your mom
What is the stage in which microorganisms grow and reproduce?
The stage in which microorganisms grow and reproduce is called the log or exponential phase. During this stage, microorganisms rapidly multiply and increase in number.
Can microorganisms grow?
Yes, microorganisms can grow and multiply under favorable conditions such as temperature, pH, nutrients, and moisture. They reproduce by a variety of methods including binary fission, budding, and spore formation.
When we grow do our cells grow or divide?
Cells divide.
Are Foods that allow microorganisms to grow are called parasites?
No. A parasite is an organism that lives at the expense to and causes harm to another organism. Foods that allow microorganisms to grow are media (singular medium).No. If the foods might allow pathogenic microorganisms to grow, they are called potentially hazardous.
Is it true that cells at a plants root tips divide quickly to form new cells?
yes it's true because roots grow longer because of a special tissue near the root tips.Here,cells divide quickly to form new cells.
Is it true that cells at a plants roots tips divide quickly to form new cells?
yes it's true because roots grow longer because of a special tissue near the root tips.Here,cells divide quickly to form new cells.
Foods that allow microorganisms to grow are called parasites.?
No. A parasite is an organism that lives at the expense to and causes harm to another organism. Foods that allow microorganisms to grow are media (singular medium).No. If the foods might allow pathogenic microorganisms to grow, they are called potentially hazardous.
Do cells at plants roots divide quickly to form new cells?
yes it's true because roots grow longer because of a special tissue near the root tips.Here,cells divide quickly to form new cells.
What microorganisms grow in solid media?
Bacterial cultures.
What bactirea needs to grow?
What Microorganisms Need to Grow (FAT TOM): FOOD - Proteins and Carbohydrates ACIDITY: Pathogenic bacteria grow best in foods that are slightly acidic (pH of 4.6-7.5) TEMPERATURE: Pathogenic bacteria grow best between 41°F and 135°F (the danger zone). This is why leaving food at room temperature for several hours is very dangerous. Note: Foods left outside the danger zone doesn't necessary kill microorganisms, for example, refrigeration temperature doesn't necessary kill microorganisms but just slow their growth. TIME: When organisms are given favorable temperatures, proper nutrients and water they can double in population as quickly as every 20 minutes. If foods are left in the danger zone for 4 hours or more microorganisms can grow enough to make someone ill. OXYGEN: Some microorganisms need oxygen to grow and some can grow in the absence of oxygen. MOISTURE: Most microorganisms require water to grow therefore they grow well in moist food. Potentially hazardous foods grow best with a .85 or higher water activity level.
