If you mean baked as in high, I'm not 100% sure, but you might be able to say
"cotto".
baked= cotto. It also means cooked
To say fake in Italian you say finto.
'Basta' is stop in Italian You can say this to somebody as a 'Stop it!' (Basta!)
Stallone italiano.
studio l'italiano
The building material that means "baked earth" in Italian is called Terracotta!
baked= cotto. It also means cooked
"Tagliatelle al forno" is the correct Italian phrase, which translates to "baked tagliatelle" in English. It refers to a baked pasta dish made with tagliatelle noodles, typically layered with sauce and cheese. If you're looking to order or describe the dish, you can simply say "baked tagliatelle."
Biscotti
According to google translate, cookies. The root words "bis" and "cotto" literally mean "Twice" and "baked." (In Italian it means "Baked Twice"
Alexander's favourite food's are Italian and Japanese food + Baked potato with gravy and baked lamb. He is so Cute I Love him so much.
Are you talking about biscotti? It's made so crispy by being baked twice (Biscotti is Italian for 'Twice baked').
'Al forno' is the Italian term for food that has been baked in an oven
Terra cotta is an Italian equivalent of the English phrase "baked earth." The feminine singular noun and adjective/past participle may be preceded by the feminine singular definite article la ("the") or indefinite una ("a, an"). The pronunciation will be "TER-ra KOT-ta" in Italian.
Terra cotta takes its name from the Italian words "terra" (earth) and "cotta" (baked). This type of pottery is known for its reddish-brown color and is often left unglazed.
"Baked ham," "boiled must," or "earthenware tile" as a noun and "baked" or "cooked" as an adjective or past participle are English equivalents of the Italian word cotto. Context makes clear which meaning prevails for the masculine singular word. Regardless of meaning or use, the pronunciation will be "KOT-to" in Italian.
There are several nice recipes for an Italian dinner. Some of these include: Spinach Ravioli Lasagna, Meatballs, Hearty Italian Couscous, and Baked Ziti.