The Spanish name for the flavorful type of bean long before there was ice cream is "vanilla." Vanilla is a type of orchid native to Mexico and was originally cultivated by the Mesoamerican people for its aromatic flavor. The beans of the vanilla orchid are used to extract the vanilla flavor that we commonly associate with desserts today.
vanilla
"Habichuela lima"
The vegetable green bean is judía (bean) verde (green) Ejotes - is the word used in Mexico -
A beet is a remolacha
they thought they were gay
vanilla
Vanilla ice cream is a homogeneous mixture because, it is the same throughout, but perhaps if it was vanilla bean ice cream, you could see the specks of bean, so it would be different throughout, which makes vanilla bean ice cream a heterogeneous mixture :) Hope i helped! On the verge of study for H. Chem x)
Strawberry
bean paste
Vanilla bean, cherries, strawberries, bananas are all parts of a plant that is added to ice cream.
Randy Jackson's favorite ice cream flavor is vanilla bean.
You swap a package of the ice cream sandwich with a bag of jellybeans at the shops
"Habichuela lima"
Inga edulis ice cream bean
yes
I think it is the cocoa bean because cocoa bean can also be made into a very healthy skin cream
The vegetable green bean is judía (bean) verde (green) Ejotes - is the word used in Mexico -