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Converting pints to cups can be encountered when cooking or baking. One may have a quantity of ingredient in pints, but a recipe may call for the same ingredient in cups. Thus, one must convert pints to cups in order to use the correct amount of ingredient.
To compare 36 quarts (qt) to 54 cups (c), we need to convert the units to the same measurement. Since 1 quart is equal to 4 cups, we can convert 36 quarts to cups by multiplying 36 by 4, which equals 144 cups. Therefore, 36 qt is greater than 54 c as 144 cups is greater than 54 cups.
To convert 1.88 cups into a fraction, we first note that 1 cup is equivalent to 8 fluid ounces. Therefore, 1.88 cups is equal to 1 cup + 0.88 cup, which is 1 cup + 7/8 cup. To convert this to a fraction, we need a common denominator, which is 8. So, 1 cup + 7/8 cup is equal to 8/8 cup + 7/8 cup, which simplifies to 15/8 cups. Hence, 1.88 cups is equivalent to 15/8 cups in fraction form.
There are 160 cups in 10 gallons. To convert gallons to cups, you need to know that 1 gallon is equal to 16 cups. Therefore, to find the number of cups in 10 gallons, you would multiply 10 by 16. This calculation results in 160 cups in 10 gallons.
That is 0.441 cups
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100g flour is equal to
A cup is a unit of volume, but a gram is a unit of mass. You can convert mass to volume by dividing by the substance's density (density is mass/volume), but you cannot know the volume of 100 grams of a substance without directly measuring it or knowing the density. Which is about as much use as a chocolate teapot. Well done whoever wrote this they listened in science.
That is approximately 0.441 cup.
Quote from the Related Link: "When you convert from grams or ounces (weight) to teaspoons, tablespoons or cups (volume), you are converting from a weight to a volume." That doesn't work too well!
About 2.1 cups of Bran Flakes = 100g
That is approximately 4/5 of a cup.
Divide by 100.
That is about 2 cups
That is approximately 2/5 of a cup
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