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Because salting as a method of preserving destroys bacteria and prevents bacterial growth and decay of the meat.

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17y ago

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How can fish avoid from spoiling without using refrigeration or electricity?

Fish can avoid from spoiling by leaving it in a cold area of the house.


Why is dried fish salty?

Applying salt helps dry and preserve the fish.


Head the of a salt cod?

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Chilling or freezing any fish prevents it from going bad.


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Is sushi fish frozen first?

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