Too much moisture could cause the bean to mold as moisture is needed for mold to grow and reproduce. Too little moisture could cause the bean to dry and lose it nutrients and functionality.
Spoilage organisms need moisture to grow. If stored properly, dry foods - like dried beans and flour - don't have the moisture that will support microbial growth.
Yes, kidney beans can split open under certain conditions. This typically occurs when they are dried and exposed to rapid changes in humidity or temperature, which can cause the moisture inside the beans to expand. Additionally, during cooking, if kidney beans are not soaked properly or cooked at too high a temperature, they may split. However, splitting does not affect their edibility, as long as they are cooked properly.
A grain moisture tester is used to determine whether the grain fields are at an acceptable moisture level. This can also be used to measure the moisture of rices and beans too.
Factors that affect moisture content include temperature, humidity, ventilation, amount of moisture present initially, and surface area of material exposed to moisture. These factors can impact how quickly moisture evaporates or is absorbed into a material.
Roasting eliminates the moisture from the bean, releasing the flavor.
it doesnt
Yes
The amount of sunlight and the amount of water
gives jobs
yes
gives jobs
so it can live