food
East
since the supply of the fur was low and the trappers knew that there were a lot of fur in the west.
since the supply of the fur was low and the trappers knew that there were a lot of fur in the west.
From France.
no
Trappers generally do not eat pine martens, as these animals are primarily trapped for their fur. While some may consume the meat, it is not common practice due to the small size of the animal and the potential for parasites. In many regions, trappers focus on fur harvesting rather than using the animal for food. However, in some cultures or survival situations, people may choose to eat pine martens if necessary.
Typically they will buy their furs from trappers or sell the furs for the trappers while taking out a percent for themselves (similar to a consignment agreement).
Fur trappers in French is "trappeurs de fourrure".
The earliest to go west were the fur trappers. They were following the small animals that they trapped for their pelts.
They were called Mountain Men
Fur traders and trappers from the American Fur Company.
Fur traders and trappers from the American Fur Company.