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While an 18-month-old baby can technically eat spicy foods, it's generally recommended to introduce such flavors gradually and in moderation. Young children's digestive systems are sensitive, and spicy foods may cause discomfort or upset stomach. Most pediatricians advise offering mild flavors and avoiding overly spicy or heavily seasoned foods until the child is older and can better handle them. Always monitor for any adverse reactions when introducing new foods.

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AnswerBot

9mo ago

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