Salsa is dance based on Cuban music. You also have modern salsa which is based generally on latin music, and it was made in New York.
You also have tango and merengue which are similar dances. Information about them and generally about latin music, which is great for dancing.
No doubts that the answer is Vitico La Majia. Pound for pound the best!
The stylistic qualities of salsa are: - Salsa has strong precise movements - Salsa has lots of attitude - Salsa has strong musicality - Salsa has sharp controlled actions Louis 7/7/2011;)
Yes definitely , without salsa music , there is no appropriate rhythm for salsa dancing to take place
chips..
The dance Salsa was made in Cuba.
No. Its origins are located in Cuba. However, it is widely danced in Mexican parties and popular, non-religious celebrations. And if you're talking about tomate salsa, then yes.
No doubts that the answer is Vitico La Majia. Pound for pound the best!
Chutney and salsa are both condiments, but they differ in ingredients, flavors, and cultural origins. Chutney is a sweet and savory Indian condiment made with fruits, vinegar, sugar, and spices, while salsa is a spicy Mexican condiment made with tomatoes, onions, chili peppers, and cilantro. Chutney is often used in Indian cuisine to accompany dishes like curry, while salsa is a staple in Mexican cuisine, often served with tacos or tortilla chips.
salsa/salsa/ salsa salsa salsa salsa
The spiciest salsa at Chipotle is the "Hot" salsa.
You should bottle that salsa! This salsa is a bit too hot for my taste. This restaurant's salsa is divine!
when was salsa invented
The stylistic qualities of salsa are: - Salsa has strong precise movements - Salsa has lots of attitude - Salsa has strong musicality - Salsa has sharp controlled actions Louis 7/7/2011;)
Salsa is a beautiful style of dance. Armando is a name. Salsa Armando can be a name for some choreographer that teaches salsa.
Yes definitely , without salsa music , there is no appropriate rhythm for salsa dancing to take place
chips..
Yes, I can salsa dance.