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As per Charles' law pressure increases as temperature increases provided volume is kept constant

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Is pressure cooker an example of the application of Charles' law?

yes pressure cooker is an example for both charles' law and boyle's. under constant volume temperature is directly proportional to pressure, where the pressure is directly proportional to temperature. so when the stove heats the cooker it increase the in the pressure which in turn increase the internal temprature and cooks the food faster....


Is raising the temperature of atoms the same as adding energy?

Raising the temperature of atoms involves adding energy to them. The temperature of an atom is a measure of the average kinetic energy of its particles, so increasing the temperature means increasing the energy of the atoms.


How can you make a liquid boil without raising its temperature?

Reduce the surrounding pressure. Lowering the pressure on a liquid reduces its boiling point, causing it to boil at a lower temperature.


How do particle motion and temperature change as a material absorbs heat?

Temperature is proportional to the average kinetic energy of the molecules of a gas substance, as a good example. Hence, when temperature rises, the molecules move faster, they hit the walls of containers more (hence raising pressure), which may increase the volume (depending on the container - eg. plastic container vs a balloon). If the volume is not able to be increased, the pressure remains at that level. PV=nRT P=pressure V=volume n=number of moles R=a constant T=temperature With the above equation, you can see that by decreasing T, either/both of pressure and/or volume must change so that the left side of the equation equals the right.


How can you add heat to a substance without raising its temperature?

One way to add heat to a substance without raising its temperature is by changing its state of matter. This process, known as phase change, involves adding heat energy to a substance to change it from a solid to a liquid or from a liquid to a gas. During this phase change, the temperature of the substance remains constant until the phase change is complete.

Related Questions

When does raising the temperature of gas increase its pressure?

Raising the temperature of a gas increases its pressure when the volume of the gas is kept constant. This is described by the ideal gas law, which states that pressure is directly proportional to temperature when volume is constant. When the temperature of a gas is increased, the average kinetic energy of the gas particles increases, leading to more frequent and forceful collisions with the walls of the container, resulting in higher pressure.


When does raising the temperature of a gas increase the pressure?

This is possible in a closed system.


When does raising the temperature of a gas increase its preasure?

This is the Gay-Lussac law: at constant volume of a gas the temperature increase when the pressure increase.


What effect does raising the temperature of a gas have on its pressure if the volume of the gas and the number of its particles are kept constant?

It's volume increases linearly with respect to the ratio between the higher and lower temperatures. Easy to see by using the ideal gas law.Another way of saying this is:It increases: P1V1T1 = P2V2T2, so if you hold P constant and increase T, V must increase.


How could you make the particles in an object move faster?

Only by raising temperature.


Why does raising the temperature cause liquid to boil?

Decreasing the pressure -APEX


What is the effect of the temperature on the vapour pressure?

When temperature is increased the amount of molecules evaporated is increasef and as a consequence condensation is also increased so vapour pressure increases.


Is pressure cooker an example of the application of Charles' law?

yes pressure cooker is an example for both charles' law and boyle's. under constant volume temperature is directly proportional to pressure, where the pressure is directly proportional to temperature. so when the stove heats the cooker it increase the in the pressure which in turn increase the internal temprature and cooks the food faster....


Can you raise the temperature of a liquid by stirring it and thereby adding energy to the particles?

It's not a phenomenally efficient way of raising the temperature, but in theory, yes.


The volume of a gas is doubled while the temperature is held constant?

.. thenEITHER the pressure is halved for the same amount (moles) of gas,ORthe amount (moles) of gas is doubled at the same pressure,ORany valid combination of these possibillities.


Is raising the temperature of atoms the same as adding energy?

Raising the temperature of atoms involves adding energy to them. The temperature of an atom is a measure of the average kinetic energy of its particles, so increasing the temperature means increasing the energy of the atoms.


What raising the temperature of a gas will increase its pressure if the volume of the gas?

Boyle's law states that the volume of a gas is inversely proportional to its pressure if the